Recipe: Yummy Ted's Chili

Ted's Chili. Heat oil and add the meat, breaking up any large chunks. When the meat is half way cooked, add the onion and garlic. Whats a wiener if Ted Didn't Charcoal Grill It?

One of the things that make the experience at Ted's Hot Dogs. I was back in Albany last summer and got to have Ted's again while there, and now I have a serious craving for it. Find A Ted's Near You. use current location. see all locations. search. You can cook Ted's Chili using 19 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Ted's Chili

1. Prepare 2 lb of ground beef.
2. It's 1-2 lb of chuck roast (cubed) or stew meat.
3. Prepare 29 oz of can diced tomatoes.
4. Prepare 15.25 oz of can kidney beans.
5. Prepare 15.25 oz of can white beans.
6. Prepare 15.25 oz of can black beans.
7. It's 3 of large bell peppers (diced) assorted colors (optional).
8. You need 1 of large onion (diced).
9. It's 8 cloves of garlic (crushed and roughly chopped) or 6 T. minced.
10. It's 1/4 cup of worcestershire sauce.
11. It's 4 T. of chili powder.
12. It's 2 T. of paprika.
13. It's 2 T. of oregano.
14. Prepare 1 T. of ground black pepper.
15. Prepare of Salt (to taste).
16. Prepare 1 of lg. bottle V8 juice.
17. Prepare 1 T. of liquid smoke (optional).
18. It's 2 T. of cocoa powder or 1/4 cup dark chocolate (optional).
19. You need of Juice of one lime (optional).

OurStory An ideal worth protecting. learn more. Sign up to receive exclusive news and rewards, like a complimentary birthday dessert and appetizer to celebrate your. Sure, we've added a few more locations to the family. I will definitely make this again, and soon.

Ted's Chili instructions

1. Brown the ground beef in a skillet, drain grease and add to crockpot or large stew pot..
2. Sear the cubed meat until browned on the outside and add to the pot. NOTE: does not have to be cooked through.
3. Strain and rinse the beans and add to pot. Also add the canned tomatoes plus the juice..
4. Add diced onions and half of the diced peppers to the pot. Then add the rest of the ingredients. Wait until an hour before serving to add the rest of the peppers. NOTE: waiting to add peppers helps to keep their texture...this is optional.
5. Top off your crockpot with V8 juice or add about half of the bottle if using an oversized stew pot. Simmer the mixture on low for a few hours. The chili should naturally thicken and the stew meat will become tender..
6. NOTE: For spicier chili, feel free to add a small can of chipotle peppers or diced jalapeños. Other optional ingredients I like to occasionally add include sweet corn, poblano peppers, diced carrots, etc..

It's especially good on a cold winter day. It's also great for making a Frito pie - pour chili over Fritos, and add cheese. For those of you wanting to add beans: you may end up with chili, but it won't be Texas Red. True Texas Red never, ever, ever has beans in it. Ted's also sells onion rings, chicken tenders, burgers & hot dogs.