How to Prepare Yummy Puerto Rican Rice and Beans (Arroz y Frijoles)

Puerto Rican Rice and Beans (Arroz y Frijoles).

You can have Puerto Rican Rice and Beans (Arroz y Frijoles) using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients of Puerto Rican Rice and Beans (Arroz y Frijoles)

1. Prepare of Rice.
2. You need 1 1/4 cup of Long grain rice.
3. You need 2 1/2 cup of Chicken stock.
4. You need 2 tbsp of Sofrito.
5. You need 1 tbsp of Margarine / Butter.
6. You need 1 packages of Sazzon (optional for yellow rice).
7. You need of Beans.
8. It's 1 lb of Kidney beans.
9. You need 15 oz of Tomato sauce.
10. Prepare 4 slice of Bacon.
11. You need 3 tbsp of Recaito.
12. It's 1 tbsp of Sofrito.
13. You need 4 cup of Water.

Puerto Rican Rice and Beans (Arroz y Frijoles) instructions

1. Soak kidney beans overnight.
2. Drain and rinse beans.
3. Add beans and chicken stock to large sauce pan.
4. Add and stir in tomato sauce.
5. Stir in Recaito and Sofrito.
6. Chop up bacon and add to bean mixture.
7. Slow cook over low-medium heat, stirring occasionally.
8. Add rice, chicken stock, Sofrito and margarine to large sauce pan, cook till tender.