Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai).
You can have Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai) using 13 ingredients and 4 steps. Here is how you cook that.
Ingredients of Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai)
- You need 300 g of Beef (strips, ground or minced).
- You need of [Marinade].
- Prepare 1 Tbsp of Light Soy Sauce.
- It's 1 Tbsp of Dark Soy Sauce.
- It's 1 tsp of Oyster Sauce.
- Prepare 25 g of Garlic (minced).
- Prepare 2 g (2 pinches) of White Pepper.
- It's 1 tsp of Black Pepper.
- Prepare of [Stir Fry].
- Prepare as needed of Cooking Oil.
- Prepare 25 g of Garlic (finely diced).
- You need of [Garnish].
- Prepare as needed of Fresh Coriander.
Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai) step by step
- MARINADE: marinate the Beef for 30 minutes or more..
- FRIED GARLIC: heat 2-3 Tbsp of Cooking Oil. Fry the Garlic until brown, remove, strain and set aside..
- BEEF: if needed, add Cooking Oil until enough. Heat the Cooking Oil until hot. Fry the Beef until crispy and dry..
- ASSEMBLY: on a plate, serve the Beef and garnish with Fried Garlic and Fresh Coriander. Serve with Cooked Rice, Fried Egg and Veggie Greens..