Crockpot Sweet Potato Stew. Choose fire-roasted tomatoes: Fire-roasted tomatoes have such a great flavor and add a lot to this stew.(My favorite brands are Muir Glen® and Cento Marzano®.) Beef bouillon: There are so many different options for beef bouillon; here are the exact cubes I use for this stew. Choose the big ones to ensure there is enough flavor! This slow cooker beef stew is made with sweet potatoes, celery, and onions, and gets some added flavor from red wine and onion soup mix.
This beef and sweet potato stew was topped off with my Crockpot Dumplings Recipe, which is honestly one of my favourite kitchen hacks to date. Adding on those dumplings makes this a true meal entirely done in. In a crock pot, combine sweetpotatoes, chicken, sausage, onion, garlic, tomatoes, beans, paprika, salt, thyme, pepper, allspice, cumin and tomato paste. You can have Crockpot Sweet Potato Stew using 18 ingredients and 11 steps. Here is how you cook that.
Ingredients of Crockpot Sweet Potato Stew
- Prepare 3 cups of (2 sweet potatoes chopped).
- You need 1/4 cup of chopped celery (optional).
- It's 1 of medium white onion.
- Prepare 8 oz of bag mini carrots.
- Prepare 1 (15 oz) of can corn.
- Prepare of Or 12oz bag of frozen mixed veggies.
- It's 1 can (14.5 oz) of diced tomatoes.
- You need 1 lb of beef chuck roast cut into ½ inch cubes.
- It's 4 of bacon strips.
- You need 2 tbsp of flour.
- It's 1/2 tsp of seasoned salt and pepper.
- Prepare 1 of bay leaf.
- You need 1 tsp of minced garlic.
- It's 1/2 tsp of paprika.
- You need 1 tsp of worcestershire sauce.
- You need 2 tbsp of dried parsley.
- It's 2-3 of beef bullion cubes.
- You need 2-3 cups of water.
Chickpea Sweet Potato Stew with Fresh Spinach mixed in just before serving is a delicious and filling dish you can enjoy with almost no effort. You can even prepare the vegetables the night before and simply set the slow cooker insert into the slow cooker and dinner will be ready when you get home. Place the sweet potato cubes in the crock pot; add beef and onions. Mix beef broth with cinnamon and pour over beef mixture.
Crockpot Sweet Potato Stew instructions
- Crockpot bags are the key to success!.
- In a pan cook bacon strips..
- Peel and chop the sweet potatoes into large chunks. Measure to get a heaping 3 cups and place in the prepared slow cooker..
- Add in the chopped celery, chopped onion, the bag of carrots, drained can of corn and undrained can of diced tomatoes and bacon.
- Toss together the flour, seasoned salt, and pepper. Toss the cut meat (cut in 1 inch cubes if not pre-cut) in the flour mixture until well coated..
- Place the coated meat in the slow cooker on top of all the vegetables. You do not need to pre-cook the meat at all..
- Add in the bay leaf, minced garlic, paprika, Worcestershire sauce, and parsley..
- Crumble in the boullion cubes and the water..
- Stir everything together and try to submerge the meat below the veggies to keep it as tender as possible. Cover and cook on low for 7-9 hours or high for 5-7 hours or until the sweet potatoes and vegetables are tender and the meat is cooked through and tender. All slow cookers cook at different temperatures. Mine takes about 8 hours on low..
- When ready to serve, remove the bay leaf..
- Stir the ingredients together and slightly mash the tender sweet potatoes in the crockpot. This gives it a chunkier and thicker stew consistency and it's delicious!.
This slow cooker sweet potato beef stew is made with sweet potatoes and chuck roast. It's an easy, comfort food that's healthy too! Throw everything in the crock pot so the veggies soften and the meat falls apart. Keywords: best slow cooker sweet potato recipe, crock pot sweet potatoes, easy sweet potato crock pot recipe, slow cooker baked sweet potatoes,. Slow Cooker Chickpea Sweet Potato Stew.