baked chicken with pineapple. Arrange a pineapple round on top of each piece of chicken. Sprinkle with remaining ½ cup mozzarella and remaining Parmesan. The chicken is first coated with seasoned flour and browned in the skillet and then it's baked with a sweetened pineapple juice sauce.
Arrange chicken in a single layer in a baking dish. Mix together pineapple, brown sugar, lime juice, mustard and soy sauce. Stir in the pineapple, orange marmalade, lemon juice and remaining ginger. You can have baked chicken with pineapple using 3 ingredients and 6 steps. Here is how you cook it.
Ingredients of baked chicken with pineapple
- It's 1 tbsp of chicken seasoning.
- It's 1 tbsp of garlic powder.
- Prepare 1 cup of pineapple cubed.
In a large saucepan, combine brown sugar and cornstarch. Stir in the pineapple, soy sauce, garlic salt and ginger. Cook and stir over low heat until thickened. Pour sauce on top, then turn the chicken over to make sure every inch is coated in the sauce.
baked chicken with pineapple step by step
- Any chicken to your choice.
- Add seasoning that I choose or to your liking..
- Open can of pineapples or fresh to your choice. PUT in has many as your heart desire.
- Add juice from pineapple..
- Put in oven at 400 . on covered.
- Basted as you cook till done ..
Use a basting/pastry brush if needed. An easy weeknight dinner, this quick chicken stir-fry with pineapple is as delicious as it is colorful! Serve with rice for a complete meal, or fried rice for a treat. In a large plastic ziploc bag, combine chicken breasts, pineapple juice, minced garlic, salt, pepper, lemon juice, lemon zest, and paprika. In a large skillet over medium-high heat, heat oil.