How to Cook Tasty Rice Cooker Indonesian Yellow Rice

Rice Cooker Indonesian Yellow Rice.

You can cook Rice Cooker Indonesian Yellow Rice using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Rice Cooker Indonesian Yellow Rice

1. Prepare 2 cup of uncooked Jasmine rice.
2. Prepare 25 ml of turmeric water (from 5 cm fresh turmeric, grilled, grated, mixed with 25 ml water, strained).
3. You need 1 tsp of turmeric powder.
4. Prepare 2 cups of ml instant coconut milk.
5. It's 2 cups of water.
6. You need 1 of lemongrass, take the white part only, pounded.
7. You need 2 of Indonesin bay leaves.
8. It's 1 of pandan leaf.
9. Prepare 1 tsp of salt or to taste.

Rice Cooker Indonesian Yellow Rice step by step

1. Soak rice with water, turmeric water, and turmeric powder for an hour..
2. Add coconut milk, pandan leaf, lemongrass, Indonesian bay leaves, and salt..
3. Push the cooking button on the rice cooker..
4. When cooking button is up, open the rice cooker lid and stir the rice well. Place the lid back and let the rice stay in the rice cooker for a while until it’s completely cooked..
5. Serve with your favorite dish! Enjoy! 😋 (In my picture I served my yellow rice with coriander fried chicken, egg potato balado, and simple fried rice noodles. Recipes are coming up.).