Recipe: Perfect Chicken burger with beer battered onion & Cajun wedges

Chicken burger with beer battered onion & Cajun wedges. The patty is a mixture of chicken and haggis wrapped in cured streaky bacon. This is topped with melted Scottish Cheddar, and finished with a whisky and mustard mayonnaise. Working in batches dip the onion rings through the beer batter and then carefully add to the hot oil.

To cook the halloumi, heat the vegetable oil in a frying pan over a medium heat and fry for a minute on each side, until softened and blistering. Toast the burger buns and top with some sauce,. MICROWAVE: Place burger on a microwave-safe plate. You can cook Chicken burger with beer battered onion & Cajun wedges using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chicken burger with beer battered onion & Cajun wedges

1. Prepare of Burger:.
2. Prepare 500 g of chicken mince.
3. It's 1 of egg.
4. You need of Salt and pepper.
5. You need of Oil for frying.
6. Prepare of Bun, salad and sauce of your choice.
7. Prepare of Wedges:.
8. You need of Potatoes.
9. It's of Cajun seasoning.
10. It's of Olive oil.
11. Prepare to taste of Salt.
12. Prepare of Onion rings: see my beer battered onion rings recipe.

To make the batter for the onion rings: whisk together the flour, salt, sugar, yeast,. French Onion Grilled Chicken Burgers are made with lots of grilled onions and a cream cheese topping made with onion soup mix. Everyone needs a simple trick up their sleeve and resorting to onion soup mix is mine. And if you have too much topping, it easily becomes a dip for potato chips!

Chicken burger with beer battered onion & Cajun wedges instructions

1. Preheat oven to 200. Wash, dry and slice potatoes into wedges, skin on. Add olive oil, Cajun seasoning and salt. Mix well and roast for about 45 mins.
2. Shake and turn wedges half way through. Put mince in a bowl, add egg, Salt and pepper. Mix well. Divide and shape into 4 burgers. Heat some oil in a pan. Cook burgers for about 8-10 mins each side, drain on kitchen paper.
3. Serve your burger with salad, sauce of your choice, beer battered onion rings and wedges, yummy!.

Mix in the eggs and beer. Beer Battered Onion Rings are the perfect combination of crispy, light and fluffy with a hint of sweetness from the beer. A great side for your summer bbq! Just like with the immediately popular BBQ Pulled Chicken , you can serve this summer favorite with your favorite burgers like Philly Cheese Steak Burgers or Carl's Jr. If you love burgers with onion, then this Oklahoma fried onion burgers recipe is a state classic that combines great savory flavor with a succulent and juicy ground beef burger patty.