How to Prepare Appetizing GULAI BAGAR IGA SAPI (Beef Ribs Bagar Curry)

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GULAI BAGAR IGA SAPI (Beef Ribs Bagar Curry). Here is how you achieve that. Here is how you achieve that. In a wok or frying pan, roast the coconut until golden brown (takes only a few minutes).

GULAI BAGAR IGA SAPI (Beef Ribs Bagar Curry) It's very delicious because it's made from different kind of spices. Here's the recipe of Gulai Sapi. Place beef and water in a pot and bring to a boil. You can cook GULAI BAGAR IGA SAPI (Beef Ribs Bagar Curry) using 17 ingredients and 4 steps. Here is how you cook it.

Ingredients of GULAI BAGAR IGA SAPI (Beef Ribs Bagar Curry)

  1. It's 500 grams of beef ribs.
  2. It's 4 tablespoons of oil for saute.
  3. You need 4 of cloves.
  4. Prepare 3 cm of cinnamon stick.
  5. Prepare 2 of lemon grass bruised.
  6. You need 1 of . 250 ml coconut milk.
  7. It's 1 tablespoon of tamarind juice.
  8. It's of Ground Spices:.
  9. Prepare 7 of small shallot.
  10. Prepare 4 clove of garlic.
  11. It's 4-5 of red chillies (spicy level deepen on your spicy level).
  12. You need 2 teaspoon of coriander powder.
  13. You need 1/4 of cumin.
  14. Prepare 1 teaspoon of turmeric powder or 2 cm fresh turmeric.
  15. You need 2 cm of fresh ginger.
  16. Prepare 2 teaspoon of salt.
  17. Prepare of Sugar (optional).

Heat oil in large pan and add curry paste. Tahu Tek (Fried Tofu and Bean Sprout With Peanut Sauce) tahu tek fried. Pork Ramen Noodles with Miso Soup. pork ramen noodles. GULAI BAGAR IGA SAPI (Beef Ribs Bagar Curry) gulai bagar iga.

GULAI BAGAR IGA SAPI (Beef Ribs Bagar Curry) instructions

  1. Clean the beef ribs then set aside. Heat oil in a frying pan, saute ground spices, add cloves, cinnamon, lime leaves, and lemongrass, stir until smells good..
  2. Enter the ribs, stir and cover the pan. cook until the meat is tender and the water dries. If the meat is not tender and the water dries up, add enough hot water and continue cooking until the meat is cooked and tender..
  3. Enter coconut milk and cook until cooked and coconut milk is oily and thickens. Finally, enter the tamarind juice, stir and remove from heat..
  4. Tips : Serve with rice cake or ketupat or roti or just with normal rice..

Tahu Tek (Fried Tofu and Bean Sprout With Peanut Sauce) tahu tek fried. Pork Ramen Noodles with Miso Soup. pork ramen noodles. Resepi Ayam Masak Merah Cili Hidup,. Wrap nutmeg, cinnamon, cloves, and cardamom in small pieces of cloth. Gulai Tumis is a hot and sour curry which is traditionally famous among the Nyonya and Hainanese households in Malaysia.


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