Recipe: Delicious Beef and Green Bean Casserole

Beef and Green Bean Casserole. How to Make Keto Beef & Green Bean Casserole. When the weather starts to get cooler, cozy, and comforting fall dinners rule the menu. From stews to casseroles, roasted chicken to pan-seared pork, meals get a little heartier but they still need to be family-friendly.

Spread soup over all, using spatula. Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great! A great side dish for a holiday or any day. You can have Beef and Green Bean Casserole using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Beef and Green Bean Casserole

1. You need of beef.
2. Prepare 2 lb of lean ground beef.
3. It's 1 1/2 tbsp of tomato paste.
4. Prepare 1 tbsp of granulated garlic powder.
5. Prepare 1/4 tsp of salt.
6. Prepare 1/4 tsp of ground black pepper.
7. Prepare of rest of casserole.
8. Prepare 1/4 tsp of salt.
9. You need 1 lb of whole green beans, I used frozen.
10. It's 1/4 lb of fontina cheese.
11. You need 10 oz of ripe black olives.
12. You need 28 oz of crushed tomatoes.
13. You need 1/3 cup of grated parmesan cheese.

This casserole is basically a crunchy beef and bean taco all spread out in a casserole dish and everyone LOVES it. It's such a quick and easy meal that will become a green onions. tomatoes. black olives. cheddar cheese (or your favorite cheese). How to make Beef and Bean Enchilada Casserole: Layer corn tortillas, beef/bean/chiles/spices, garlic sour cream, and enchilada sauce. Then those layers are repeated one more time.

Beef and Green Bean Casserole instructions

1. Preheat oven 375° Fahrenheit.
2. Mix tomato paste, beef, salt, garlic, and pepper. Cover the complete bottom of an oven safe dish with the ground beef mixture..
3. Add green beans, fontina cheese, olives, crushed tomatoes, and parmesan cheese on top..
4. Bake covered for one hour. Let sit 10 minutes, covered. Ground beef will shrink away from sides..
5. Serve hope you enjoy!.

Green Bean Casserole is definitely one of my favorite dishes to also bring to get-togethers or family dinners. This includes my Lightened-Up Creamy Green Bean Casserole. It is easy to make at home and bring with you wherever you go because, it can be made ahead of time and baked just before. Completely vegan, super creamy, and delicious. Friends, it's that time of year to make something cozy and nostalgic and eat one too many servings.