How to Cook Delicious Fried Chicken with MASECA

Fried Chicken with MASECA. Two ways of making Sopes easy Steph by Steph. Oh YEAH, Oh Siiii🤗 If you make a Views recipe please tag me on IG: @viewsontheroad. See recipes for Fried Chicken with MASECA, Mucbipollo, Champurrado too.

If plain masa is not available use corn flour masa, like maseca or other brand. Made a filling of minced chicken, grated cheese, cumin, garlic salt and pepper with a spoonful of yoghurt to hold it together. FRIED CHICKEN SOPES DE MASECA RECIPE You can have Fried Chicken with MASECA using 5 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Fried Chicken with MASECA

1. It's 10 pieces of Chicken.
2. It's 1 1/2 cup of MASECA Corn Flour.
3. It's 3 tablespoons of salt.
4. You need 3 tablespoons of pepper.
5. It's of Oil.

MEXICAN STYLE FRIED CORN MASA TOPPED WITH BEANS AND CHICKEN - YouTube. Fried Chicken with MASECA Recipe by Rosa De Santiago Duenas. This is a chicken empanada that tastes like the best crispy chicken taco you have ever had. A few fresh garnishes and your favorite salsa is all you need to enjoy a delicious Mexican treat!

Fried Chicken with MASECA step by step

1. Use a large ziplock bag and add all the dry ingredients and mix around.
2. Put your rinse and drained THAWED Chicken pieces in the bag, and shake the bag around to get all the mix ingredients on the chicken..
3. Let it sit for at least 1 hour in the bag with the dry ingredients.
4. Heat up your pot or skillet, add plenty of oil (its fried chicken).
5. Leave your heat at medium heat and add your chicken pieces, one by one, carefully so you don't get burned..
6. Turn your pieces every 7 mins or less until they're perfectly golden brown all around..
7. When desired crunch and golden color is achieved, pull your chicken out and drain excess oil..
8. PS: do not over crowd your pot of oil with chicken. It's ok to fri in batches..
9. You're chicken is all cooked, crunchy, and golden brown ready to be served with your favorite sides... I love mashed potatoes and green beans with bacon 🙈.
10. PSS: Here is a pic of MASECA Flour in case you were wondering :).

If you have not tried empanadas de pollo (chicken empanadas) prepared with corn dough, you are missing out! See recipes for Fried Chicken with MASECA, Enchiladas too. Maseca corn flour is gluten free. Azteca Milling LP, the producer of Maseca and "Stone Ground" VGP brand Masa - Mixta, is a division of Gruma Corporation. Korean fried chicken is typically crispy and crunchy, achieved by double-frying and with creative batter mixes.