Slow cooker italian sausage sandwiches. Fresh Italian sausage--either spicy or sweet--simmers for hours in prepared pasta sauce with green bell pepper and onion. It's an easy meal served in sandwiches or over Place the Italian sausage links, spaghetti sauce, green pepper and onion into a slow cooker. Stir to coat everything in sauce.
Grilled Italian Sausage Sandwich with Peppers, Onions, and Herb Butter Cooking Italian with Joe.
Turn slow cooker on to high heat.
Garnish with red pepper flakes (to taste).
You can cook Slow cooker italian sausage sandwiches using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Slow cooker italian sausage sandwiches
- Prepare 1 package of italian sausage links (Hot, sweet or mild).
- It's 1 package of frozen peppers and onions.
- You need of Olive oil.
- It's of Italian seasoning.
- You need of Soft rolls (I use slider sized split hot dog buns).
- It's 1 jar of your favorite marinara.
- Prepare of Provolone cheese & shaker cheese.
- Prepare of Provolone cheese & shaker cheese (if desired).
Halve sandwiches to serve, if desired. Make hot Italian sausage subs for a crowd with this easy slow cooker sandwich recipe. Do you prefer Slow Cooker or Instant Pot? A SUPER simple, flavorful meal with just a few ingredients!
Slow cooker italian sausage sandwiches instructions
- Add 2 tbsp olive oil to bottom of slow cooker.
- Add bag of frozen peppers & onions. Add italian seasoning to taste..
- Add sausage links.
- Cover and cook on low 8 hours. Stir occasionally if you can but if not it'll be fine..
- 1 hour prior to them being done add jar of marinara sauce..
- Serve on soft roll or over pasta. I add a slice of provolone before the sausage so it melts and then sprinkle with shaker cheese on top..
These Slow Cooker Italian Chicken Sandwiches are perfect for summer picnics, busy weeknights, or serve the chicken and sauce over pasta for a hearty meal! Combos, the classic Chicago sandwich of Italian sausage and Italian beef, can be made and held for a crowd in the slow-cooker. [Photograph: Jennifer Olvera]. Years back, I came across a recipe for Chicago-style Italian beef from Guy Fieri. First off, I won't profess to have an affinity for the guy. Combine crushed tomatoes, oregano, red pepper flakes and olive oil in the bowl of a slow cooker.
