Easiest Way to Make Appetizing Lynn’s Beef Stew (Crockpot)

Lynn’s Beef Stew (Crockpot). This delicious Beef Stew Crockpot Recipe is a family favorite. Even my picky eaters ask for seconds when I make this easy crock pot beef stew! Made with simple ingredients, this slow cooker beef stew is the perfect comfort food to have ready and waiting on a cold.

Crockpot Beef Stew - this classic beef stew is what I grew up on. It's made in the slow cooker so it's not only healthy but easy too! Disclosure: This post contains affiliate links for your convenience. You can cook Lynn’s Beef Stew (Crockpot) using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Lynn’s Beef Stew (Crockpot)

1. You need 1 lb. of stew beef, browned and dredged in flour.
2. It's to taste of Salt, pepper, garlic powder,.
3. Prepare 1/2 cup of flour, for dredging.
4. Prepare 28 oz. of can of diced tomatoes.
5. Prepare 1 of small onion finely chopped.
6. Prepare 3 of beef bouillon cubes.
7. You need 4 cups of hot water.
8. Prepare 2 of bay leaves.
9. Prepare 1 lb. of potatoes, cut into bite size pieces.
10. You need 1 cup of carrots, peas or any other desired vegetables.

As an Amazon Associate, I earn from. A few secret ingredients make this crockpot beef stew with gnocchi the BEST EVER! This beef stew is packed with so much flavor! This post may contain affiliate links.

Lynn’s Beef Stew (Crockpot) step by step

1. Brown the stew beef in a skillet on med-high heat, add salt, pepper and garlic powder, drain and dredge in flour. Add to crockpot sprayed with cooking spray..
2. Add all other ingredients to the crockpot and cook on low for 6-8 hours, or on high for 4 hours..
3. Remove the bay leaves and enjoy with a loaf of Italian bread..

Special thanks to McCormick® for sponsoring this post. Crock Pot Beef Stew is the ultimate comfort food. Tender chunks of beef with potatoes and carrots in a thick, hearty gravy makes for a nourishing meal! Crock Pot Beef Stew, which we also call Irish Beef Stew, is one of our favorite meals to make on a chilly evening. This gluten-free beef stew recipe was one of the earliest recipes I posted on this blog.