Recipe: Delicious Beef Stroganoff

Beef Stroganoff. While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff. The most amazing Beef Stroganoff you will ever have! Learn how to cook Classic Beef Stroganoff, with tender strips of beef and mushrooms, in an incredible creamy sauce.

This classic beef stroganoff recipe uses ingredients commonly kept on hand for an easy and A rich, creamy beef stroganoff. This recipe uses a roux to create a beef gravy that is then thickened with. Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. You can cook Beef Stroganoff using 10 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Beef Stroganoff

1. It's 1.5 pounds of beef.
2. Prepare 1 of onion.
3. It's 4 cloves of garlic.
4. You need 1.5 tbsp of flour, more to powder the beef.
5. Prepare 1.5 cups of half & half cream.
6. You need 2 cups of instant rice.
7. You need 0.5 tsp of paprika.
8. It's 0.2 tsp of nutmeg.
9. You need 2 tbsp of tomato sauce.
10. Prepare 2.5 cups of water.

Garnish with parsley and serve with pappardelle pasta or rice. Beef stroganoff is the original family favorite skillet meal. This recipe is so decadent and savory We know and love this recipe with egg noodles, however beef stroganoff was traditionally served with. Our easy and authentic Stroganoff (or Stroganov) is a simple and comforting Russian dish consisting of sauteed pieces of.

Beef Stroganoff instructions

1. Slice the beef into thin stripes.
2. Add a significant amount of salt and pepper..
3. Coat the beef stripes with flour.
4. Fry the stripes until they're golden then take off heat.
5. Finely chop the onion and saute it until slightly caramelized, then add the minced garlic. Stir.
6. Add tomato sauce, flour, paprika, and nutmeg. Stir until even.
7. Add beef slices to the mix, then gradually add water while stirring to avoid clumping the flour.
8. Raise heat until it starts to boil, then turn heat down, cover, and let it simmer for 20 minutes.
9. Add the cream and let it boil for 2 minutes.
10. Start preparing rice 13 minutes after adding water. Boil 2 cups of water and add 2 cups of rice. Turn off heat and cover for 5 minutes.

This delicious beef stroganoff recipe is made with lean beef, beef stock, sour cream, onion, and spices. Complete the meal with a veggie or salad. Now you can make everyone's favorite stroganoff in ONE POT with ground beef! No-fuss + budget-friendly with the quickest clean-up! What makes a stroganoff so stinking good? (Beef Stroganov, бефстроганов).