Easiest Way to Prepare Tasty Bamboo chicken

Bamboo chicken. Bamboo chicken is a chicken curry prepared by stuffing the chicken in the bamboo shoot and then cooked on charcoal. Bamboo chicken is an oil free and nutritionally rich dish. Bamboo chicken is a traditional tribal cuisine of Araku Valley.

Penang Chicken And Bamboo Shoot SkewersDelicious. A wide variety of bamboo chickens options are available to you, such as certification, packaging, and type. Download Bamboo chicken stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. You can cook Bamboo chicken using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of Bamboo chicken

1. You need 1 Kilo of Chicken skin less.
2. You need To Taste of Salt.
3. It's 2 Teaspoons of chilly Red powder.
4. Prepare 1/2 Teaspoon of Turmaric powder.
5. Prepare 2 Teaspoons of Ginger Pastel.
6. You need 1 Teaspoon of Garlic paste.
7. It's of Garam masala for.
8. Prepare 6 of cloves.
9. You need 2 of cardamom seeds.
10. It's 1 of cinnamon.
11. You need 1 Teaspoon of poppy seeds.
12. Prepare 1 Teaspoon of coriander seeds.
13. It's 1 Bunch of Coriander Leavesa.
14. Prepare 1 ½ 2 of Bamboo feet steam.

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Bamboo chicken instructions

1. Take the cleaned chicken in to a bowl and mix the above said ingredients in to the chicken very welllll Well and leave it for one hour..
2. Take the bamboo steams and fill the stems with the chicken, and covered the bamboo steams with banana leaves and tie them with binding wire..
3. And make fire outside with wood and kept the bamboo steams in to the fire for 30minutes(15minutes with high flame and 15minutes with low flame..
4. After cooling the bamboo steams remove the banana leaves and drawn the chicken in to the banana leave and garnish it with coriander leaves. Bamboo chicken ready without oil..

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