Recipe: Tasty Pasta With Minced Beef and Pomodoro del Campo Sauce

Pasta With Minced Beef and Pomodoro del Campo Sauce. And there you have it: saucy, glossy Basically Spaghetti Pomodoro. Give yourself a pat on the back, and kiss the jarred stuff goodbye. Pasta & minced beef Ingredients: Onion.

When it comes to pasta we want something simple and fast. Pasta Pomodoro is a step above from spaghetti and meatballs and highlights the freshness of tomatoes — pomodoro means 'tomato' in Italian. Simple pomodoro sauce recipe for pasta & more! You can have Pasta With Minced Beef and Pomodoro del Campo Sauce using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Pasta With Minced Beef and Pomodoro del Campo Sauce

1. You need 350 gram of Pomodoro del Campo Classico Sauce.
2. It's 400 gram of pasta.
3. Prepare 200 gram of minced beef.
4. Prepare 1 of onion.
5. It's To taste of Italian herb.
6. You need 2 of bay leaves.
7. Prepare 1 table spoon of chopped garlic.
8. Prepare To taste of Salt pepper.
9. It's 1 tea spoon of salt (to boil pasta).
10. Prepare of Olive oil.
11. You need To taste of Parmesan.

Get the answers to "What is Pomodoro Sauce?" & Pomodoro vs Marinara with this delicious A simple homemade pomodoro sauce for pasta, lasagna, and more. You'll never use the jarred sauce again once you know how to make tomato sauce from. Very good and easy meatless pasta sauce. Only change I made was sub a can of beef broth for the water-trick we learned from Rachael Ray.

Pasta With Minced Beef and Pomodoro del Campo Sauce instructions

1. Bring a pot of salted water to boil and add pasta, stir well and follow the intruction how long pasta need to boil.
2. While the pasta cooks, cut onion or slide, then heat a pan, add olive oil and fry onion untill fragrant and light brown. Remove from the pan and set aside.
3. In the same pan add some olive oil again fry chopped garlic until fragrant,put in bay leaves, stir. Put in minced beef and fry untill cooked.
4. Put in again onion add pomodoro del campo sauce, salt pepper and stir well, then set aside.
5. When the pasta’s done, scoop them out and drain it. Then put in the sauce and mix well.
6. Transfer to the serving bowl and add parmesan over the top, drizzle olive oil and ready to serve.
7. Happy Cooking,,, 😊.

Our cheesy mince pasta bake recipe is a family favourite you'll want to make time and time again. A filling, flavoursome and freezeable pasta bake from Woman's Weekly with minced beef, lots of cheese and a dash of Worcestershire sauce. Pasta Pomodoro—angel hair pasta tossed with sautéed shrimp, garlic, tomatoes, and basil. In this Pasta Pomodoro with Shrimp we are using both, and tossing them with quickly cooked fresh tomatoes (that's the "pomodoro" part) Angel Hair Pasta with Shrimp and Parmesan Lemon Cream Sauce. Looking to amp up your beef stew but unsure where to start?