Recipe: Yummy Vinegar Pickled Green Chili Peppers

Vinegar Pickled Green Chili Peppers.

You can have Vinegar Pickled Green Chili Peppers using 2 ingredients and 3 steps. Here is how you cook it.

Ingredients of Vinegar Pickled Green Chili Peppers

1. You need 20 of Hot green chili peppers.
2. It's 200 ml of Rice vinegar.

Vinegar Pickled Green Chili Peppers step by step

1. Remove the chili stems, wash, pat dry, and slice. Pour the rice vinegar into a sterilized jar, and pickle the chili..
2. Topped on Yum Woon Sen https://cookpad.com/us/recipes/155362-yum-woon-sen-thai-glass-noodle-salad-with-seafood.
3. You could serve this in place of lemon juice in this basil tomato garlic fried rice. https://cookpad.com/us/recipes/145344-basil-and-tomato-garlic-rice.