Ground beef and mash. Ground beef, onion and potatoes simmered in beefy broth. Use a combination of cheddar and mozzarella cheese for the topping. For a version with more vegetables, try the Hearty Hamburger and Potato Casserole.

Sprinkle with paprika and remaining cheese. While the potatoes are boiling, brown ground beef over medium heat. Once ground beef is completely browned, no pink left, drain grease. You can cook Ground beef and mash using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Ground beef and mash

You need 1 of x packet of ground beef.
Prepare 4-5 of potatoes.
Prepare of Mixed bell peppers (sliced).
It's 1 of x onion (I prefer red onion).
You need of Salad tomatoes.
It's of Broccoli (or Spinach).
Prepare of Salt.
You need of Paprika.
You need of Herbs.
It's of Crushed garlic in oil.
Prepare of Milk.
You need of Butter.

In a small bowl, combine cornstarch and remaining broth until smooth. Serve with mashed potatoes or pasta. Stir in mixed vegetables, tomatoes, gravy, marjoram and pepper. Heat large nonstick skillet over medium heat until hot.

Ground beef and mash step by step

Boil potatoes until soft. Drain water. Mash a bit with masher or fork. Add some garlic and butter and some salt and pepper. Then start adding milk and continue mixing and mashing until you reach desired consistency. Adjust taste by adding desired amount on salt and pepper..
Saute onion and sliced bell peppers in olive oil. Add ground beef, salt, Paprika black pepper..
Once ground beef is cooked add whole salad tomatoes and broccoli (or Spinach) cook for 5 more min..
Serve ground beef on top of mash potatoes and enjoy..

The Best Shepherd's Pie is a hearty ground beef dinner recipe loaded with corn, onions and gravy all topped with creamy mashed potatoes. The Best Shepherd's Pie is an easy ground beef dinner recipe. A base of ground beef tossed in brown gravy is topped with corn and creamy mashed potatoes. Anyhow, to make this casserole all you need is to make some mash potatoes and set them aside. Season about one pound of lean ground beef with some onions, peppers, oregano, garlic, salt and pepper.