Shepherds Pie. .with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. These shepherd's pies are prepared just like regular shepherd's pie, but this classic comfort food is This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant.

Gordon's take on a real British classic. It's all in flavouring the mince. From Gordon Ramsay's The F Word#GordonRamsay #Cooking Gordon. You can have Shepherds Pie using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Shepherds Pie

You need 1 1/2 lb of 85% ground beef.
It's 2 can of 10 count each of buttermilk biscuits.
You need 1 of 10 oz bag of frozen veggies ( I used broccoli,carrot and cauliflower mix) thawed, drained and coarsely chopped.
It's 2 cup of Beef gravy.
You need 2 tbsp of Worcestershire sauce.
You need 1 tsp of onion powder.
You need 1 tsp of salt.
You need 1/2 tsp of pepper.
You need 3 cup of prepared mashed potatoes.

Shepherd's Pie is the sort of food that brings a smile to everyone's face! That saucy, deeply flavourful filling, that creamy potato topping, and that awesome golden cheese crust.… While Shepherd's Pie is. The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce.

Shepherds Pie step by step

Preheat oven to 350. Begin to brown ground beef..
You will need 2 pie plates. In each pie plate press a tube of biscuits on bottom and up the sides. Make sure to press seams together well. Bake both biscuit covered pie plates in the oven for only 5 minutes..
Drain ground beef. Remove pie plates and increase heat to 375..
In a large pan add ground beef, Worcestershire, thawed out veggies,beef gravy,onion powder, salt and pepper..
Simmer mixture for 10 minutes and add mixture into pie plates. You will have roughly 2 cups for each pie plate..
Add 1 1/2 cups to each pie plate of the prepared mashed potatoes.Spread the potatoes over the meat mixture evenly..
Place both pies on a heavy cookie sheet and bake for 35-40 min or until potatoes on top are golden brown..

Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater. Add some grated hidden veggies to help the kids eat healthily. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince.