How to Make Yummy Shepherds pie my way

Shepherds pie my way. Beef mince steak with onion gravy, Carrots,salt pepper, Potatoes boiled or microwave mash potatoes, Add butter ,milk optional to the potatoes Brown mince. Shepherd's Pie is a complete, comforting, and scrumptious meal full of flavor! Made from scratch with Parmesan mashed potatoes and baked to perfection.

Patrick's Day is right around the corner, enjoy this personal Shepherd's Pie recipe from Roberta Pipito. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes, and baked in the oven until the mashed potatoes are well. You can cook Shepherds pie my way using 23 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Shepherds pie my way

1. You need 10 of large potatoes peeled and chopped.
2. Prepare 2 lb of lean ground beef.
3. It's 2 tbsp of olive oil, extra virgin.
4. You need 1 tsp of salt.
5. You need 1 of onion, chopped.
6. You need 1 of stock of broccoli chopped.
7. It's 2 clove of chopped garlic.
8. Prepare 1 cup of shredded cabbage.
9. It's 1/2 cup of shredded carrots.
10. It's 2 1/2 cup of corn.
11. Prepare 1 of beef bouillon cube.
12. Prepare 4 tbsp of ketchup.
13. You need 1 1/2 cup of water.
14. You need 3 tbsp of butter.
15. Prepare 1 tsp of black pepper.
16. You need 2 tsp of worcestershire sauce.
17. It's 1 tbsp of sour cream.
18. It's 1/4 tsp of salt.
19. It's 1/4 tsp of adobo all purpose seasoning.
20. It's 1 tbsp of cornstarch.
21. Prepare 2 tbsp of cold water.
22. It's 1/2 cup of shredded cheese any kind you like.
23. Prepare 1/2 cup of milk.

How to Make Shepherd's Pie - the cheap way! Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds! A deeply savoury lamb and vegetable filling topped with creamy mashed potato and a golden cheese crust, it's straightforward to make and is brilliant for making ahead. When reheating shepherd's pie, or any other baked good, in your oven, there are some key principles to consider to ensure that everything ends up tasting just the way you want it to.

Shepherds pie my way instructions

1. Peel and chop potatoes and boil them with 1 tsp salt ...when there soft drain them and add 3 tbs of butter 1/2 cup milk 1 tbs sour cream and 1/4 tsp salt and mash them together then mix with mixer until smooth and set aside.
2. In frying pan add the olive oil onions and garlic and cook until 3/4 way soft and then add beef mix together add in cabbage and carrots and mix together once cabbage is almost soft add in broccoli.
3. Add in beef cube 1 1/2 cup water 2 tbs ketchup 1 tsp black pepper 2 tsp worchestershire sauce 1/4 tsp adobo all purpose seasoning and cook few more minutes then in cup add 1 tbs of cornstarch and 2 tbs cold water mix well add to mixture and add another 2 tbs ketchup stir and turn off stove.
4. Pre heat oven to 350° f.
5. In a deep baking dish add the meat mixture spreading it out then add corn on top spreading it out and same with potatoes on top of corn then sprinkle cheese on top and bake for 45 minutes.
6. Remove from oven and allow it to sit for 15 minutes and enjoy.

First, you need to consider whether the food you are looking to reheat in the oven is coming from your fridge or your. Traditional Irish Shepherd's Pie would actually call for ground lamb. The difference between Shepherd's Pie and Cottage Pie is the meat. You have to make the meat mixture, the mashed potatoes, assemble the casserole, and bake it. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes.