Recipe: Tasty Banana Milk Popsicles

Banana Milk Popsicles. View top rated Banana milk popsicle recipes with ratings and reviews. Jammin' Jamaican Banana Bread, Sunday Recipe Rewind: Jammin' Jamaican Banana Bread, Tart Cherry & Coconut Milk… The Best Banana Popsicles Recipes on Yummly Chocolate Dipped Banana Popsicles, Banana Popsicles, Banana Popsicles.

If you have kids (or grandkids) it's almost a guarantee you have. Bananas Foster Popsicles, a fun recipe twist on bananas foster in popsicle form with bananas Strawberry Banana Popsicles - made with fruit, yogurt, and milk. Quick, easy, and good for you (and. You can cook Banana Milk Popsicles using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Banana Milk Popsicles

1. It's 2 of medium bananas (or 3 small).
2. It's 4 Tbsp of sugar.
3. You need 180 ml (3/4 cup) of whole milk.
4. It's 60 ml (1/4 cup) of heavy cream (or more milk).
5. Prepare 1 tsp of vanilla extract.
6. You need 1/4 tsp of almond extract/essence (optional).
7. You need of Popsicle molds or small paper cups for freezing, and popsicle sticks.

These Peanut Butter Banana Popsicles are a sweet & refreshing treat! My Banana Split Popsicles are fun and easy to make, while still being super colorful and impressive. In a blender or food processor combine, yogurt, milk, sugar and bananas until smooth. Growing up, we made popsicles by pouring orange juice into these molds, letting them freeze and eating them outside so we didn't sticky up the kitchen floor.

Banana Milk Popsicles instructions

1. Peel and slice bananas. Add all the ingredients into a blender or you can use a hand blender..
2. Blend until very smooth, then pour the mixture into popsicle molds or small paper cups..
3. Freeze for 1 hour or so before adding the popsicle sticks (that keeps them from becoming lopsided). If you're worried about forgetting the sticks and don't mind them being lopsided, you can add them right when you put the popsicles in the freezer..
4. It takes about 4 hours to freeze in total. After popsicles are frozen, you can store them in a bag or tupperware container so they take up less space..
5. To eat, run cold water over the molds for a couple minutes until you can pull out the popsicles..
6. Tip: if you forget to put in the popsicle sticks and end up freezing the popsicles, just let it set out on the counter for 30-60 minutes until the mixture is soft enough to push in the sticks. Return to the freezer..

Mix pudding mix and milk together. Add cut up banana to pudding and blend evenly. Spoon enough pudding/bananas into popsicle cups to cover bottom. Periodically tap the cups to get any air pockets. You can use less or more bananas, more lemon juice and more simple syrup or even add different ingredients for your test and to make banana popsicles even bananier!