Recipe: Appetizing Ham and Bean Soup

Ham and Bean Soup.

You can cook Ham and Bean Soup using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Ham and Bean Soup

1. You need 1 lb of ham rough chopped.
2. You need 1 lb of dried great northern beans.
3. Prepare 1 gallon of homemade ham stock.
4. It's 1 cup of finely chopped carrots.
5. Prepare 1 cup of finely chopped celery.
6. It's 2 of bay leaves.
7. It's 2 tbsp of dehydrated onion flakes.
8. It's 1 tsp of granulated garlic.
9. It's 1/2 tsp of white pepper.
10. You need 1 tsp of dried thyme.
11. It's 1 tbsp of Organic No-Salt Seasoning (Costco brand).

Ham and Bean Soup step by step

1. Soak the beans overnight in cold water..
2. Finely chop the carrots and celery into pieces no larger than a 1/4 inch. They should be about the same size as the beans..
3. Rough chop ham into about one inch chunks. Combine all ingredients and simmer for at least 4 hours until the beans are tender..
4. Once the beans are tender and the broth has started to become a bit cloudy from the beans starting to breakdown use the back of a ladle and mash a few times. This will add a slightly thicker creamier texture, an immersion blender can be used too. Serve with biscuits or cornbread..