Recipe: Appetizing Eba and egusi soup

Eba and egusi soup. Enjoy this creative version of the Nigerian Egusi soup and Eba. This recipe is made from Goat Meat with pieces of the dried salted Fish from Ghana, known as. In case you do not know, egusi soup is a very popular dish in West Africa.

Swallows are made from powdered or grated tubers, such as yam or cassava. Before preparing the soup, soak the dry fish and stock fish till soft. The perfect swallow for Egusi Soup is Pounded Yam. You can have Eba and egusi soup using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Eba and egusi soup

1. It's of Egusi.
2. Prepare of Stew.
3. You need of Magg.
4. Prepare of Red oil.
5. Prepare of Locust beans.
6. You need of Scent leave.
7. It's of Ugu.
8. You need of Beef.
9. You need of Onions.
10. Prepare of Garri.

You can also serve it with Eba (Garri) , Agidi , Amala. A classic African dish which can be served as an accompaniment to dishes such as Egusi Soup. Traditionally this dish is eaten communally using the hands. A small amount is rolled in the hand, then dipped into the soup before being eaten.

Eba and egusi soup instructions

1. Boil the beef with maggi and onions.
2. Water the scent leave and ugu. First add the scent leave before the ugu. And steam for few minutes..
3. Take a desired quantity of stew into a pot, add water, locust beans, Red oil and allow to boil..
4. Mix the grounded egusi and onions with water. Add it to the boiling water little by little..
5. Cover it and allow to cook and form into Ball. Uncover it and use spoon to press the egusi into little parts..
6. Pour the cooked beef, add cubes of maggi and little Salt to taste..
7. Boil water and make the eba..

Eba with egusi soup -- Photo Credit: zeeliciousfoods.com. On today's edition of #FoodieFriday, we spotlight one of the most popular dishes in Nigeria, eba/gari (dried grated cassava flour mixed with hot water) with egusi (melon seed) soup. Nigerian Soups are those special sauces that accompany the major Nigerian food commonly known as Fufu. Fufu is a generic name for food you swallow All other soups not mentioned above are low carb Nigerian Soups. Watch out, some may be high in fat.