Oven-Baked Korean Beef BBQ. Try these supremely tender and delicious oven baked Korean BBQ beef ribs! They are a crowd pleaser and great to serve on special dinner occasions! And it is fantastic on these oven baked chicken wings in a Korean BBQ sauce!
Slice the beef as thinly as you can, then set aside in a large bowl. Using frozen or cold beef will make the slicing easier. In a blender or food processor, blend the onion chunks, garlic, pear, green onion pieces, brown sugar, pepper, soy sauce, and sesame oil until smooth. · This Korean BBQ beef is very easy to make at home. You can cook Oven-Baked Korean Beef BBQ using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients of Oven-Baked Korean Beef BBQ
- It's 1 lb of Flat iron steak, cut into thin slices.
- It's 1/2 of of sweet onion, cut into strips.
- You need of ~~ Marinade ~~.
- It's 1 cup of Korean BBQ for beef.
- Prepare 2 Tbsp of soy sauce.
- It's 1 Tbsp of rice wine.
- It's 1 Tbsp of water.
- Prepare of ~~ side ~~.
- You need of lettuce.
- It's of kimchi.
- Prepare of white sesame.
That's when this Korean beef bowl comes in. It's seriously one of the easiest recipes I have ever made. Bulgolgi, or Korean-style gilled beef, has a way of making people fall in love with it after the first bite. Thinly sliced beef seasoned with a mixture of savory-sweet flavors and cooked until incredibly tender will do that to you.
Oven-Baked Korean Beef BBQ instructions
- Mix steak slices and onion strips with marinade in a pot and marinate at least 6 hours or overnight..
- Preheat oven to 350°F. Lay steak slices on a baking sheet and bake for 18 minutes..
- Move steak to a plate Immediately in order to prevent overcooked it. Have it with kimchi and lettuce, then sprinkle white sesame on top. Enjoy~~.
In this recipe, we're taking all the key flavor elements of bulgogi and bringing them. Watch Me Make These Oven Baked BBQ Beef Ribs From Start To Finish! Yes, I have another oven baked beef rib recipe on my site but I grew tired of that one. It was a little too saucy and time-consuming. Not to mention, it wasn't doing the best job at making my husband do the "pretend booty.