Souse. E-mail. info@souse.su. Получить консультацию. Перевод слова souse, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Souse may refer to: Head cheese, a terrine usually made from the head of a pig or calf and set in aspic. A food that has been pickled.

Souse Souse definition: to plunge (something, oneself, etc) into water or other liquid How to use souse in a sentence. Souse is a form of head cheese - a gelled loaf made with pig's ears, feet and tongues. You can cook Souse using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Souse

You need of Chicken feet.
You need 2 lb of chicken feet cleaned, toes removed and washed.
Prepare 2 tbsp of salt.
It's of Brine.
You need 6 cup of water.
You need 1/4 cup of lemon juice.
You need 1/4 cup of chive, chopped.
Prepare 1/4 cup of celery chopped.
You need 1 of medium onion, sliced.
It's 2 tbsp of salt or to taste.
Prepare 2 of medium pimento peppers chopped.
Prepare 1 cup of cucumber, sliced.
You need 1 tsp of black pepper.
Prepare 1 tsp of thyme.
Prepare 1 of small carrot, grated(optional).
It's 1 tsp of ginger, minced(optional).
You need 1 of hot pepper/pepper sauce to your level of spiciness.

Dad's variation of an old family favorite. Spiced just right. verb (used without object), soused, sous·ing. to plunge into water or other liquid. to be soaked or noun. an act of sousing. something kept or steeped in pickle, especially the head, ears, and feet of a. Souse, a light Caribbean dish, served cold, that traditionally consists of pickled pig meat in a clear broth flavoured with various seasonings. Souse features meat from various parts of the. souse.

Souse instructions

Place chicken feet in a large pot and cover with water (not the water for the brine) add the salt, when feet begin to boil, reduce to medium heat. boil uncovered stirring occasionally until the feet become tender.
When feet are cooked turn off stove, strain into colander and rinse thoroughly with cold water, set aside (DO NOT SOAK it will remove the salt).
While chicken feet cooks, in a deep dish/bowl combine the remaining ingredients stir. add chicken feet mix well taste and adjust salt and pepper. soak for 45mins before serving..
NOTE: the longer it soak, the better it taste and the more spicy and salty it'll be, so be careful when adjusting the taste.
To be eaten as it is or with bread..

A person who drinks copious amounts of liquor and inevitably makes a giant fool of themself. Starts with s, ends with e, two consonants, three vowels and one syllable. 🎦 Souse. From Wikipedia, the free encyclopedia. souse - WordReference English dictionary, questions, discussion and forums. souse. [links]. UK:*UK and possibly other pronunciationsUK and possibly other pronunciations/saʊs/US:USA pronunciation. ⬇ Download souse - stock photos and images in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. SOUSE Meaning: "to pickle, steep in vinegar," from Old French sous (adj.) "preserved in salt and vinegar," from… See definitions of souse.