My Chili Cheese Hominy Bake. Stir in stewed tomatoes (including juice), drained hominy, chili powder, flour, salt & pepper. An incredible baked comfort food dish based on the Perini Ranch recipe - green chile hominy with bacon, hatch chiles and LOTS of cheese. A creamy concoction of hominy, bacon, two types of chiles and an impressive amount of cheese, perfect for taking advantage of the beautiful Hatch chiles.
Used chipolte chili powder which added a nice smokiness. A different sidedish using hominy, sour cream, cheese and green chilies. Friends who say they don't like hominy eat it and ask for more. You can have My Chili Cheese Hominy Bake using 13 ingredients and 5 steps. Here is how you achieve it.
Ingredients of My Chili Cheese Hominy Bake
- Prepare 2 of (15.5) oz cans Golden Hominy.
- You need 1 lb of ground beef.
- It's 1 of (14.5) oz can fire roasted tomatoes.
- You need 1-2 tbsp of taco seasoning.
- You need 1 tsp of ground cumin.
- It's 1 tsp of onion powder.
- It's 1 tsp of garlic powder.
- It's 1/2 tsp of dried cilantro.
- It's to taste of Salt.
- Prepare 1/2 cup of sharp cheddar cheese.
- It's 1/2 cup of pepper jack cheese.
- Prepare 1/3 cup of mozzarella cheese.
- You need 2 of green onions diced.
All Reviews for Chicken Chili with Hominy. Chicken Chili with Hominy. this link is to an external site that may or may not meet accessibility guidelines. If you're a beginner baker who's just starting out (or a master chef looking to Pack chili, cheese, corn chips and salsa separately in an insulated container with ice packs. Stir in cooked hominy with red chilies and cook till mixture simmers again.
My Chili Cheese Hominy Bake instructions
- Pre heat oven to 375 degrees..
- In a medium skillet cook ground beef if you need to drain it, drain it then add seasonings. If you don't need to then add seasonings + salt..
- Add tomatoes and more seasonings if needed..
- In a baking dish add the hominy, ground beef mixture, cheeses, green onions and sprinkle garlic powder and more cilantro on the top..
- Pop in the oven for 30-45 minutes. With 5 minutes remaining turn broiler on to get the cheese bubbly and brown..
Spoon the mixture into the casserole. Chili Cheese Black Bean Dip Pinch of Yum. I love hominy and made a hominy green chili cheese casserole for my Mr. this week…. Butcher Tom Mylan of the Meat Hook in Brooklyn flavors his chili with three kinds of dried chiles: fruity guajillos, smoky anchos and a New Mexico chi. Stir the hominy and its liquid into the chili.