Tuna pasta. This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it.
Make the most of storecupboard staples with our best tuna and pasta recipes. Choose from classic bakes to salads and more. Confession: I say "Everybody has a can of tuna" but I don't. You can cook Tuna pasta using 14 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Tuna pasta
- Prepare 150 grams of pasta.
- Prepare 1 of small red onion sliced.
- You need of Olive oil.
- You need 1-2 tins of tuna or salmon.
- Prepare 2 cloves of diced garlic.
- Prepare 1 handful of Herbs fresh of dried.
- It's of Chilli / either dried or fresh.
- You need of Rind and juice of a lemon.
- You need A few of mushrooms sliced.
- You need of Hand full of spinach I used two blocks of frozen spinach.
- You need 1 tbsp of capers.
- You need of Sweet chilli sauce optional.
- Prepare of Wedge of lemon to serve.
- It's to taste of Salt and pepper.
This Tuna Pasta Bake in these photos is made with Dozer's tuna. 😂. Oh, just to be clear - it's normal human tuna. Tuna pasta is a true one-pot meal and the answer to your weeknight dinner needs. Put aside whatever ideas you have about canned tuna, or the words "tuna pasta" together, and let's talk about.
Tuna pasta instructions
- Heat a pan of water add salt and once boiling throw in the pasta for 10 - 12 minutes..
- Whilst the pasta is boiling chop the veggies! When chopped pour in some olive oil in a large pan, heat it and throw in the red onion first for it to soften..
- Next add the garlic and mushrooms. Give a stir if need be add more oil and the rest of the veggies, herbs and spices..
- Once the pasta is cooked drain and throw into the veggies. Grate the lemon and squeeze over the juices..
- Mix together well and finely add the tuna mixing it in but keeping it in chunks. I finely drizzled sweet chilli sauce over and served with a wedge of lemon. Season well!.
This quick and comforting Creamy Tuna Pasta with Peas and Parmesan is a fast and easy weeknight dinner that only requires a few simple ingredients. This Tuna Pasta Salad is not only healthy, filling, and utterly delicious, it is easy to make and loaded with flavor. Made with protein-packed tuna, peas, whole-wheat pasta, celery. Here is an easy, simple, yet delicious way to make the home-made tuna pasta! It can be served hot or cold.