White Sauce Pasta. Creamy white sauce pasta aka béchamel sauce pasta is one of my favorite pasta recipes. It's cheesy and oh so good! Packed with veggies, this is a great way to make kids eat their veggies!
White sauce is also known as bechamel sauce & is.
Super Simple And Delicious Creamy Garlic Penne Pasta Recipe Packed With Flavor.
This Dish Is Perfect By Itself Or You Can Add Chicken Too!
You can have White Sauce Pasta using 10 ingredients and 7 steps. Here is how you cook it.
Ingredients of White Sauce Pasta
- It's of for white sauce 2 tablespoons butter.
- Prepare 1 tablespoon of whole wheat flour OR 2 tablespoons all-purpose flour.
- You need 1 cup of chilled milk OR 250 ml chilled milk ¼ teaspoon black pepper powder or add as required.
- It's of generous pinch of nutmeg or grated nutmeg salt as required.
- You need of for cooking pasta 1 cup penne pasta OR 100 grams penne pasta.
- It's 4 cups of water ¼ teaspoon salt or add as required other ingredients.
- It's 1/4 teaspoon of dry oregano ¼ teaspoon dried basil.
- Prepare 1/4 teaspoon of dried thyme OR ¾ to 1 teaspoon mixed herbs.
- You need of for garnish any herb of your choice or some spring onion greens.
- It's of vegetarian permesan cheese or grated cheddar cheese - add as required (OPTIONAL).
A favorite from my childhood, this white sauce pasta with vegetables is going to comfort and satisfy. White Sauce Pasta is an easy-to-make recipe of cooked pasta in a delicious white sauce - also known as Béchamel sauce. Simply prepare the white sauce - a mixture of butter, milk, flour and. · White Sauce Pasta is a perfect medley of aromatic flavors, colorful vegetables and a creamy pasta. Click here for the recipe card.
White Sauce Pasta step by step
- Making white sauce heat a saucepan. keep the flame to a low and add 2 tablespoons butter. you can use salted or unsalted butter. when the butter melts and starts to bubble, then add 1 tablespoon whole wheat flour or 2 tablespoons all-purpose flour. using a wired whisk stir the flour quickly as soon as you add it. keep on stirring so that no lumps are formed. the frequent stirring helps the flour to cook evenly..
- You will see the flour frothing and bubbling up while stirring. sauté the flour till you get a nice cooked aroma from the flour and a pale golden color. don't brown the flour. keep the flame to the lowest and then pour 1 cup chilled milk in a gentle stream. pour the milk with one hand and stir the sauce mixture with the other. the milk has to be chilled, so that lumps are not formed..
- If you use hot or warm milk or milk at room temperature, lumps can be formed. do stir frequently while the milk warms and heats up. on a low flame, simmer the sauce till it thickens. when the sauce has thickened well and coats the back of a spoon, switch off the flame..
- Keep the saucepan down and add the seasonings - ¼ teaspoon black pepper powder, a generous pinch of nutmeg powder or grated nutmeg and salt as required. for a cheese sauce, you can add 2 tablespoons of grated cheddar cheese mix very well and keep aside. do note that on cooling white sauce will thicken more. so you can keep the consistency accordingly..
- Cooking pasta boil 4 cups water with ½ teaspoon salt in a pan. when the water comes to a boil, add 1 cup penne pasta. cook the pasta on a medium to high flame. when the pasta gets done to an al dente texture, switch off the flame. for a softer texture, you can cook the pasta more if required. with a strainer spoon, strain the pasta..
- Making white sauce pasta then add them to the white sauce. add ¼ teaspoon each of dried oregano, dried basil and dried thyme. you can add your choice of herbs. at this step you can even add some steamed or cooked or sauteed or roasted veggies. mix very well..
- Serve white sauce pasta garnished with some fresh herbs like parsley, chives or dill. you can also garnish with some grated cheddar cheese..
White Pasta Sauce: In this instructable I will show you how to make a white pasta sauce. This easy homemade white pasta sauce recipe is my favorite white sauce for pasta. White sauce pasta is a popular dish in India, especially amongst the youngsters. It is a simple yet delicious main-course meal that can be prepared for parties and other gatherings. Make basic white sauce thin or medium.
