Vegetable Beef Soup. This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth.
Home-Style Vegetable Beef Soup. this link is to an external site that may or may not meet accessibility. Actually, I have already shared quite a bit of the deliciousness from my freezer with friends. This Hearty, Old Fashioned Vegetable Beef Soup has an incredibly rich broth and is loaded with tender chunks of beef and all the right veggies! -** This homemade vegetable beef soup is super easy to make, so hearty and filling. You can have Vegetable Beef Soup using 12 ingredients and 6 steps. Here is how you cook it.
Ingredients of Vegetable Beef Soup
- You need 1 lb of stew beef.
- Prepare 1 of onion, chopped.
- Prepare 3 stalks of celery.
- Prepare 3 of small carrots, chopped.
- It's 3 of white potatoes, small diced.
- It's 3 ears of corn, cut off cob.
- Prepare 1 cup of frozen baby Lima beans.
- You need 1 of small can lesueur peas.
- You need 1 can of green beans.
- It's 1 can of petite diced tomatoes.
- Prepare 24 of oz's V8 juice.
- You need to taste of Salt and Pepper.
Find out how to make this on a stovetop or slow cooker! Home » Main Courses » Homemade Vegetable Beef Soup. Slow Cooker Vegetable Beef Soup with is the most comforting, EASY soup you'll make. You'll want to dip crusty bread into the amazing flavors in this soup! · Homemade Vegetable Beef Soup is made so easy either on the stovetop or in the slow cooker.
Vegetable Beef Soup instructions
- Cut stew beef into bite sized cubes. Brown in saute pan and transfer to a large stock pot..
- Add carrots, celery and onions to saute pan and cook until tender. Transfer to stock pot with beef..
- Add just enough water to cover and simmer until beef is tender. Keep an eye on the water level and add more if necessary..
- Add potatoes, corn and lima beans to stock pot. Add additional water to cover. Cook over medium heat until potatoes start to get tender..
- Add remaining ingredients and salt and pepper to taste. Simmer 20-30 minutes. Enjoy!.
- NOTE: Beef and vegetables can be browned in the stock pot. I just prefer the saute pan. NOTE: One pound of ground beef can be substituted for beef stew with the same delicious results..
It's loaded with tender chunks of beef, hearty veggies and is simmered in a rich tomato broth. This Vegetable Beef Soup is a hearty combination of beef and lots of vegetables. Perfect for a cold winter night, this soup is comforting, healthy and totally delicious! If you're looking for a beef soup that has a different flavor profile that traditional vegetable soups or chilis, this Italian-style soup belongs on your. … Southern Vegetable Beef Soup Recipe: … This past weekend, we experienced a brief respite from the cold weather of the past several weeks. This flavorful soup has tender beef, vegetables and pasta that cook all together in the Instant Pot®, so prep and cleanup are easy.