Recipe: Tasty Black vinegar chicken & vegetable rice bowl

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Black vinegar chicken & vegetable rice bowl. Black Vinegar is reported to have many health benefits and many people in Asian countries like Japan and China This is a simple recipe where the chicken is braised with ginger, garlic, onions and. It is either butter chicken (from a packet) or a classic Chinese Black Vinegar Chicken dish. I love dishes with lots of gravy or sauce.

Black vinegar chicken & vegetable rice bowl Its sauce goes really well with steamed rice or rice congee. The chicken is extremely flavourful - salty and slightly sweet with a good vinegar kick. The bite of the vinegar definitely leaves us yearning for more! You can have Black vinegar chicken & vegetable rice bowl using 20 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Black vinegar chicken & vegetable rice bowl

  1. You need 600 g of Chicken thighs.
  2. It's 1 of Carrot.
  3. Prepare 1/4 of Cabbage.
  4. It's 1/2 of Onion.
  5. Prepare 1 of Spring onion.
  6. Prepare 1 Tablespoon of Corn starch.
  7. Prepare 1 Tablespoon of Water.
  8. Prepare of Salt.
  9. It's of Black pepper.
  10. It's of Steamed rice.
  11. You need of Marinade.
  12. It's 1.5 Tablespoons of Soy sauce.
  13. You need 1.5 Tablespoons of Mirin.
  14. You need 1.5 Tablespoons of Rice wine.
  15. You need of Sauces.
  16. Prepare 2 Tablespoons of Soy sauce.
  17. You need 1.5 Tablespoons of Rice wine.
  18. Prepare 2 Tablespoons of Black vinegar.
  19. Prepare 2 teaspoons of Caster sugar.
  20. You need 200 ml of Chicken broth.

Only regret is that we didn't cook up a pot of rice to. In Japan, black vinegar is always made from rice. It is deeper in color and flavor and has a distinct. Chinese black vinegar is made by fermenting glutinous rice and usually a malt grain, like wheat or barley.

Black vinegar chicken & vegetable rice bowl instructions

  1. Dice chicken thighs and put them into the marinade. Chop all the vegetables..
  2. Heat the pan and add in a bit oil. Add in onion and carrot..
  3. Add in cabbage and then seasoning the vegetables with salt and black pepper. Plate them aside for later use..
  4. Heat the pan again and then add in some oil. Add in chicken..
  5. Add in the vegetables and sauces to cook them together..
  6. When the liquid reduced, add in the spring onion. Pour them on steamed rice. Done!!! Enjoy~.

Black vinegar makes a great marinade for grilled pork chops. Use black vinegar to riff on traditional chicken salad. Create a creamy dressing with black vinegar. Chinese black vinegar, also known as Chinkiang vinegar, is a common ingredient in Chinese Black vinegar has been produced in China for thousands of years. It's made from glutinous rice, often with.


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