Easiest Way to Make Appetizing Boiled yam and catfish pepper soup

Boiled yam and catfish pepper soup. Wash in a generous amount of water. Put catfish in clean pot add pepper, crayfish, pepper soup spice, nutmeg, onion powder and salt to taste. Add sliced mint leaf in the pepper soup with knorr cube.

Delicious and full of mouthwatering flavour, spice up your catfish with a few scent leaves, garlic and local pepper soup and fish seasonings for the. I cooked it myself owing to the cold and dry weather. Cut the catfish n wash with warm water. You can have Boiled yam and catfish pepper soup using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Boiled yam and catfish pepper soup

1. It's 1 of tuber of small sized yam.
2. Prepare 1 of fresh catfish.
3. You need of Grounded pepper soup spices.
4. You need 2 teaspoon of black pepper.
5. Prepare 2 tablespoons of crayfish.
6. You need 2 handful of mint leaves.
7. You need 1/2 teaspoon of grounded nutmeg.
8. It's to taste of Salt.
9. Prepare 1 of knorr seasoning cube.
10. It's 1 spoon of onions powder.

Ground the pepper with onion and fry in a little oil and add a little water to it. Add the spices, curry, salt and Maggi. Add the catfish and allow to cook on a moderate heat. In a separate pot, bring the catfish to boil with the peppers, african nutmeg, crayfish head, ehuru, uda, seasoning cubes, bitter leaves and uziza.

Boiled yam and catfish pepper soup instructions

1. Peel yam and cut into sizable portions. Wash thoroughly and place in pot with ample amount of water. Add salt to taste and boil until very soft..
2. Cut the catfish into sizable portions and clean up with salt. Wash in a generous amount of water..
3. Put catfish in clean pot add pepper, crayfish, pepper soup spice, nutmeg, onion powder and salt to taste. Allow to cook for 10minutes on medium heat..
4. Add sliced mint leaf in the pepper soup with knorr cube. Allow to simmer for 2 minutes and serve food..

Finally, add the onions and cover to cook for the next seven to ten minutes. You just made a delicious pot of catfish pepper soup, taste for salt, maggi and pepper. Then you need to serve with the white cooked yam. I guess you can prepare white yam. Add the yam slices one by one, and discard the water it boiled in.