Recipe: Appetizing Glutinous Rice (Mochi) Cake

Glutinous Rice (Mochi) Cake.

You can cook Glutinous Rice (Mochi) Cake using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Glutinous Rice (Mochi) Cake

1. Prepare 160 gr of glutinous rice flour.
2. You need 1 tsp of baking powder.
3. Prepare 1 of egg.
4. It's 40 gr of icing sugar.
5. Prepare 30 ml of coconut oil.
6. Prepare 145 ml of milk.
7. You need 1 tsp of baking powder.
8. You need 50 gr of chocolate chips.

Glutinous Rice (Mochi) Cake instructions

1. Sift glutinous rice and baking powder..
2. Mix egg, icing sugar, oil, milk, vanilla essence until combined. Add in flour and baking powder, combine until there is no lump. Add in chocolate chips or fresh fruits.
3. Bake 180 degree celcius,35 minutes..
4. Optional: Sprinkle icing sugar on top before serving.