Vegan egg(less) fried rice 🌱. Fried rice is so delicious but you don't have to add eggs to get extra protein in it! This Sweet Potato Fried Rice is so yummy and comforting! It's so healthy and hearty, you just have to try it!
Egg fried rice was something I used to have all the time as a kid.
My mom made it to use leftover rice from last night's dinner to make breakfast.
Easy, vegan fried rice loaded with tender vegetables, crispy baked tofu, and tons of flavor!
You can cook Vegan egg(less) fried rice 🌱 using 10 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Vegan egg(less) fried rice 🌱
- You need of cooked rice (cold).
- Prepare of slice of medium soft tofu.
- It's of sesame oil.
- It's of soy sauce.
- Prepare of garlic powder.
- You need of ground ginger.
- You need of 1 teaspoon nut oil.
- Prepare of 2 spring onions.
- It's of Salt and black pepper.
- You need of sugar (optional).
The standard recipe for Yangzhou fried rice includes rice, eggs, meat, fish, mushrooms, bamboo shoots Loved this recipe! I cheated a bit in that I crumbled and pan fried the tofu in a little of the marinade. Egg fried rice was something I used to have all the time as a kid. My mom made it to use leftover rice from Now I bring you vegan egg fried rice—all the nostalgia, none of the animal products!
Vegan egg(less) fried rice 🌱 instructions
- Heat the nut oil in the pan to a high eat. Add the tofu and scramble.
- Add cold rice and mix until the rice is piping hot. Add soy sauce and sesame oil..
- Add the chopped spring onion and it’s ready to serve.
It took me a I worked at least twice as hard at the arts classes in comparison to the science and math courses. This is a super easy recipe to make your own vegan egg fried rice - a classic Chinese dish. Yes egg fried rice, one of the last frontiers of vegan cooking. Healthy, without cholesterol, quick to make and absolutely yummy! I was surprised myself how delicious it was.
