Recipe: Appetizing Irish potatoes Pottage

Irish potatoes Pottage. #Healthy #Goodfood #Potato Hello everyone welcome back to our channel! On this video I will be showing you guys how I make my Irish potato Portage so quick. This Irish Potato Fish Pottage is bursting with flavour and colours, which is one of the attractions for kids when eating.

Breakfast Idea. #potatopottage #chickencurry INGREDIENTS Irish potatoes Grilled chicken Carrots Scotch bonnet pepper Onion Vegetable oil Maggie cubes Garlic and Ginger. Irish potatoes are not Irish - they are a type of white potato from South American which are forever associated with an infamous potato-disease famine in Ireland. This Irish Potato Fish Pottage is bursting with flavour and colours, which is one of the attractions for kids when eating. You can have Irish potatoes Pottage using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Irish potatoes Pottage

1. It's 6 cups of Irish potatoe (diced).
2. It's of Spanish.
3. You need of Seasonings.
4. You need 1 cup of Oil.
5. Prepare of Onions.
6. Prepare of Red bell pepper, tomatoes and Scotch bonnet.
7. You need of Spices.
8. You need of Beef/chicken/fish.
9. You need 3 cups of Water or more (but don't use too much water).

A colourful plate also connotes - Mummy's Yum. Pottage (/ˈpɒtɪdʒ/ POT-ij) is a term for a thick soup or stew made by boiling vegetables, grains, and, if available, meat or fish. It was a staple food for many centuries. The word pottage comes from the same Old French root as potage, which is a dish of more recent origin.

Irish potatoes Pottage step by step

1. Peel your Irish and cut it in your desired shape, blend the pepper, onion, tomatoes and Scotch bonnet half done..
2. In a pan/pot pour your oil, pour the blended pepper, fry for 3mins, pour water, add your cooked beef/chicken add diced potatoes. Cover and let it cook for 5mins..
3. Add your seasonings, Sliced onions and spices, cover and reduce/lower the heat for 5mins. Chop your Spanish in a bowl pour water and add salt or vinegar, using your hands, take out the spanish from water in to another bowl of water, remove again using your hands and Add the spanish,slightly mix and cover, let it cook for a minute..

Irish potatoes are root vegetables with white, starchy flesh and brown skin. Some types of candy and cookies are also called Irish. I prefer Irish potatoes to sweet potatoes for this recipe. Sweet potatoes have what I call a strange sweetness that does not work well with red palm oil. Some people may not mind it though.