Recipe: Tasty Beef pie

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Beef pie. A collection of classic beef pie recipes from Great British Chefs, including pies with beef shortrib and steak and ale. This is our beef pie recipe, it's super easy and delicious! This is an EPIC Chunky Beef and Mushroom Pie with a little secret ingredient that takes this to the But with this Chunky Beef and Mushroom Pie, with just one bite, you know it's a step up from the.

Beef pie This post may contain affiliate links which won't change your price but will share. Corned beef pie is made from corned beef, onion and often thinly sliced, cubed or mashed potato. It can be eaten hot or cold, making it a suitable common picnic food and also a 'winter warmer'. You can cook Beef pie using 10 ingredients and 10 steps. Here is how you cook that.

Ingredients of Beef pie

  1. Prepare 250 g of wheat flour.
  2. You need of Salt.
  3. You need 125 g of margarine.
  4. It's 125 ml of water.
  5. It's 300 g of mince beef.
  6. You need of Salt, pepper.
  7. It's 3 slices of bread soaked in milk.
  8. Prepare 1 tbsp of coriander powder.
  9. You need 1 tsp of garlic powder.
  10. It's 1/2 tsp of Spanish paprika.

The corned beef from which the pie derives its name may be leftover corned beef. This tasty and easy beef pie recipe will quickly become a family favourite. Delicious and simple beef pie recipes for a family friendly meal - from steak and ale pie to cottage pie, find your favourite beef pie recipes here. Picnic Beef Pies, Easy Roast Beef Pie, Chicken Or Roast Beef Pie, etc.

Beef pie instructions

  1. For the puff pastry: Sieve in a clean bowl flour and salt..
  2. Rub-in the margarine into the flour..
  3. Make a well in the flour and add in the water. Knead until a soft dough is attained..
  4. Allow the dough to relax, preferably in a fridge..
  5. For the filling: In a clean bowl put the beef and the soaked bread, mix..
  6. Season with salt, garlic powder, coriander powder, Spanish paprika and white pepper. Mix, until all ingredients are well incorporated..
  7. Roll out the puff pastry to the size of your pie tin. Fit it in a greased pie tin and trim off any excess pastry..
  8. Put the beef filling. Roll out another pastry and cover the pie top..
  9. Trim off any excess and use a table fork to seal the edges..
  10. Cook in a pre-heated oven at 180 degrees for 45 minutes. Brush butter on the cooked pie to give it a shiny look. Serve hot..

Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. Download Beef pie stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Submerge beef in a saucepan of boiling. casserole and top with a pastry circle top. Corned beef pie is a hearty pantry meal that's flavorful and inexpensive. Line a pie plate or baking dish with a shortcrust pastry and make a filling with sautéed vegetables and canned corned.


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