Clear Soup with Cheese Balls and King Oyster Mushroom.
You can cook Clear Soup with Cheese Balls and King Oyster Mushroom using 6 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Clear Soup with Cheese Balls and King Oyster Mushroom
- Prepare 2 of small king oyster mushrooms (about 10 cm long), cut into small pieces.
- Prepare 6 of cheese balls (you can use other kind of meatballs, I just used the ones that were available).
- Prepare 2 tbsp of frozen peas.
- Prepare 1 cup of water.
- It's 1 tsp of onion salt -- https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients.
- You need 1/2 tsp of powdered broth (I used mushroom).
Clear Soup with Cheese Balls and King Oyster Mushroom instructions
- Pour water into a pot. Add all of the ingredients..
- Use medium heat. When it boils, lower the heat, simmer for about 10 minutes..