Steak Marinade Basil. Basil and garlic mixed with olive oil, lemon juice, and Worcestershire sauce make the perfect steak marinade for summer (and winter) grilling. It's week three of Barbecue Month here on Baking Mischief. Preparation Instructions: This fresh basil steak marinade recipe is perfect for all of those Italian food fans.

Add steak and turn to coat. Place steak on gas grill over medium. Use the frozen marinated steak within three months. You can cook Steak Marinade Basil using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients of Steak Marinade Basil

Prepare 1/2 cup of Olive Oil.
You need 1/3 cup of Fresh Lemon Juice.
It's 1/4 cup of Worcestershire Sauce.
It's 1 1/2 TBSP of Garlic Powder.
You need 3 TBSP of Dried Basil.
It's 1 1/2 TBSP of Dried Parsley Flakes.
Prepare 1 TSP of Ground White Pepper.
It's 1 of bit of hot sauce to taste (optional).

Marinades are usually quite easy to prepare and definitely add a big punch of flavor. Lemon & Basil: Takes a value/budget steak from good to AMAZING! Article also has some good grilling tips. Marinating a steak requires just a few special considerations — like which cuts of steak to marinate for the grill and the right ratio of ingredients for flavor and easy cooking.

Steak Marinade Basil step by step

Mix all ingredients together..
Lather on meat and soak in container sealed for minimum 2 hours overnight works best refrigerate.

The garlicky, citrus flavors of this Spicy Thai Marinade with Basil and Cilantro is ideal on steak, but it's also great on chicken and shrimp. Steaks are like wine - the more you spend, the better they are. Use this marinade for economical steaks - it will make the flesh more tender. Make sure to coat the inside of the. Tangy balsamic vinegar makes this marinade.