Fried Fish batter (cod, flounder, tillapia). Crispy Beer Batter Fish & Chips - Food Wishes. Today I am making crispy fried fish with a homemade lemon herb tartar sauce. Fried Fish BatterFoodista. cornmeal, salt, prepared mustard, black pepper, sherry.
Battered fish doesn't get much easier than this. If you're looking for a quick protein to put on the table, fried cod is the way to go. Rinse the cod fillets and set aside. You can have Fried Fish batter (cod, flounder, tillapia) using 11 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Fried Fish batter (cod, flounder, tillapia)
- It's 2 lb of Fish filet (flounder, cod, tillapia).
- You need 1 1/2 cup of All purpose flour.
- Prepare 1/2 tsp of Baking powder.
- You need 1/2 tsp of Baking soda.
- It's 4 tbsp of Cornstarch.
- You need 1 tsp of Salt.
- It's 1 tsp of Sugar.
- It's 1/4 tsp of Garlic powder.
- Prepare 1/4 tsp of Dried chopped onion.
- You need 1/4 tsp of Paprika.
- It's 1 1/2 cup of Hot water.
Stir together the flour, Cajun seasoning, salt and sesame seeds. Place on a large plate or a large flat-bottomed bowl. I have always been a fan for beer battered fried fish. My only issue with this was that the breading did not.
Fried Fish batter (cod, flounder, tillapia) instructions
- Mix all dry ingredients..
- Add water and beat well until smooth..
- Coat fish filets and deep fry at 350° until golden brown..
Use a batter-coated cod for fish and chips with coleslaw or a breaded version served with lemon wedges. Anything battered and fried or even just fried is not healthy. Its much healthier to eat steamed fish - and btw.cod is an endangered species now so its best to buy sustained cod if you can. Here we are - with "Frying, Revisited". As I've mentioned before, I'm not much of a Flounder is a flaky and hearty fish.