Anita's Lemon Butter Rib Eye Steak With Grilled Broccoli w/Lemon. Responsibly Raised Beef on Family Farms. Exceptional Quality, Premium Beef From The Heart Of The Northwest. C)Then Place Steaks Into The Pan.
Combine black pepper, white pepper, red pepper flakes, coriander, sugar, salt and garlic powder. Rub spice mix into both sides of steaks. The butter will sizzle on the steaks and semi turn into brown butter. You can have Anita's Lemon Butter Rib Eye Steak With Grilled Broccoli w/Lemon using 7 ingredients and 14 steps. Here is how you achieve that.
Ingredients of Anita's Lemon Butter Rib Eye Steak With Grilled Broccoli w/Lemon
- You need 2 of Rib Eye Steak Lean.
- It's of The Seasoning:.
- Prepare 21 of Spices.
- It's of Smoked Paprika.
- It's of Salt (Season To Your Taste and Or Your Own Seasonings.).
- You need 1 Stick of Butter.
- It's 2 of Lemon 🍋.
Don't forget to baste the steaks with more butter before serving. See recipes for Rib Eye Steak, Cast iron rib eye steak too. Just a simple steak recipe… add a potato and a vegetable/salad, and you're all set with an easy, family-friendly dinner: Pan Fried Lemon- Garlic Rib Eye Steaks You can always make these on the grill, but the grill isn't accessible for everyone all-year-long, and PLUS… these are fried in a little oil+butter, which is ALWAYS a good thing. Add the steak strips in one layer and season with salt and pepper.
Anita's Lemon Butter Rib Eye Steak With Grilled Broccoli w/Lemon step by step
- Use A Large skellet.
- Put 2 Pats of Butter Into The Pan b)On Medium Fire. C)Then Place Steaks Into The Pan. D)Cut The Lemon Into Halfs And Place Face Down In The Pan.E)Get A Good Seer On On Both Sizes. (About 3-4 on Each Size.).
- Depending On How You Like Your Steak.....Will Determine How Long It will Be In The Oven..
- Perheat Your Over To 350°.
- If You Like Your Steak Well Done About 15 Minutes In The Oven..
- Now Let's Make The Lemon Butter: This Is Fun 😄.
- Take 1/2 Stick of Butter Softened.
- Grad About 1 Teaspoon of Lemon 🍋 Zest.
- Cut The Lemon In Half.
- Use Only One Half Of The Lemon. Place Ingredients Into A Food Processor and Mix Until it's Smooth..
- Place In A Dish.
- After The Steaks Are Done And Have Rested For At Least 5 Minutes..
- Take Teaspoon Of The Lemon Butter On Top Of That Steak‼️.
- Omg 😋Yummy Goodness😋.
Sear steak strips for one minute without stirring, then quickly turn the steak strips to cook the other side. Squeeze more lemon juice on the steak right before removing from heat. Transfer steaks with tongs to a plate and serve warm. Melt the butter in a heavy ovenproof skillet over medium-high heat. Patrizia's Rib Eye Brown steak in skillet.