Skipjack Tuna in Garlic and Soy Sauce. Great recipe for Skipjack Tuna in Garlic and Soy Sauce. My son doesn't like raw skipjack tuna, so I made this with his favourite garlic sauce. It will dry out if you cook it completely, so avoid overcooking.

When making the sauce, be sure to clean the pan beforehand otherwise the remaining tuna oil may give it an unwanted flavor. Ladle the sauce over the tuna steak. Whisk oil, soy sauce, lemon juice, Dijon mustard, lemon peel, and garlic together in a bowl; pour over the tuna steaks. You can have Skipjack Tuna in Garlic and Soy Sauce using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Skipjack Tuna in Garlic and Soy Sauce

Prepare 1 of fillet Skipjack tuna (sashimi grade).
You need 2 clove of Garlic.
It's 3 tbsp of Soy sauce.
You need 1 tbsp of Sake.
You need 1 dash of Sugar.
Prepare 1 of Small green onion.

John West Tuna Chunks Garlic & Soy Chunks of John West Skipjack Tuna with garlic and soy sauce in oil. Add the soy-sauce mixture; simmer until reduced to. This easy grilled tuna with Asian flavors is as good as you would get in any restaurant and doesn't come with a huge price tag like the restaurant dishes normally do. It's marinated in a simple blend of soy sauce, rice vinegar, garlic, ginger, green onions, and sesame oil.

Skipjack Tuna in Garlic and Soy Sauce step by step

Cut the fish into thick slices..
Grate garlic and combine with the seasonings..
Heat oil in a pan. In medium heat, line the fish on the pan..
It will cook quickly, so it's a race against time! When one side is browned, add the seasonings and stop the heat..
Gently brown the other side in residual heat and coat with the sauce..
Plate and top with thinly sliced green onions to finish!.

In a large non-reactive dish, mix together the orange juice, soy sauce, olive oil, lemon juice, parsley, garlic, oregano, and pepper. Place the tuna steaks in the marinade and turn to coat. Stir the ingredients together until well incorporated. Place soy sauce, port (or sherry), brown sugar, ginger, garlic and scallions in baking dish. Turn occasionally if not covered completely in the marinade.