Easy & Tender Salisbury Steaks. Перевод слова easy, американское и британское произношение, транскрипция easy task — лёгкое задание easy path — удобная тропа easy country — воен. легкопроходимая местность. easy [ˈi:zɪ]Прилагательное. easy / easier / easiest. легкий. Easy (TV series), an American comedy-drama anthology series. From Middle English eesy, esy, partly from Middle English ese ("ease") + -y, equivalent to ease + -y, and partly from Old French aisié ("eased, at ease, at leisure"), past participle of aisier ("to put at ease"), from aise ("empty space, elbow room, opportunity"), of uncertain origin.
Easy definition, not hard or difficult; requiring no great labor or effort: a book that is easy to read; an easy providing or conducive to ease or comfort; comfortable: an easy stance; an easy relationship. Ice MC - Easy (Martik C Remix) VJ Aux. Текущее видео. Джем - Ice MC - Easy (original video). The command of "EASY!" is pronounced with the accent on both syllables (EEE'-ZEE'), as opposed to the traditional word easy, in which only the first syllable is accented. You can have Easy & Tender Salisbury Steaks using 13 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Easy & Tender Salisbury Steaks
- You need 1 1/2 lb of ground beef.
- Prepare 1/2 cup of bread crumbs.
- It's 1 can of french onion soup.
- It's 1 of egg.
- Prepare 1/4 tsp of ground black pepper.
- It's 1/4 tsp of salt.
- It's 1 small of red onion, chopped.
- You need 1/4 cup of red pepper.
- Prepare 1/4 cup of water.
- It's 1/4 cup of ketchup.
- It's 1/4 tbsp of mustard.
- Prepare 1 tbsp of worcestershire sauce.
- You need 1 tbsp of all-purpose flour.
Easy Change. easyGroup is the private investment vehicle of Stelios and the creator and owner of the easy family of brands. Keep up with all the brands here. Easy, la empresa líder especializada en venta de productos y servicios para la construcción, remodelación, decoración, diseño y equipamiento de la casa y el jardín.
Easy & Tender Salisbury Steaks step by step
- In a large bowl, mix together the beef, 1/3 cup of the french onion soup, bread crumbs, onion, red pepper, eggs, salt and ground pepper..
- Shape into round or oval patties..
- In a frying pan, brown both sides of the patties..
- On a small mixing bowl, mix the flour, the remaining soup, ketchup, worcestershire sauce, water and the mustard. Mix well and pour over meat cover and cook for 20 min..
- Serve with any side dish you like and enjoy!.