Easiest Way to Cook Yummy Fried Hake

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Fried Hake. Oven baked hake fillets recipe/recipe for baked fish/Bake fish in the oven/How to cook fish. For the Singapore deep-fried hake, heat the oil in a deep, heavy-based pan until a breadcrumb Season the hake with a little salt and freshly ground black pepper. Mix the flour, cornflour and a pinch.

Fried Hake Silver Hake, also called whiting in some regions, is a true member of the cod family, of which only cod, haddock, pollock and hake are. The white fish I used was a hake fillet (which is a type of fish similar to cod or haddock). For the side dish, I just chopped up some swiss chard and stir-fried it in coconut oil with a dash of soy sauce or. You can cook Fried Hake using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Fried Hake

  1. Prepare 1 kg of Hake fish.
  2. Prepare 4 of eggs.
  3. It's 1 cup of flour.
  4. Prepare 1 cup of bread crumbs.
  5. You need 1 spoon of aromat.
  6. You need 1 spoon of mixed herbs.
  7. You need 3/4 of canola oil.
  8. It's 1 spoon of spice for fish.

Download Fried hake stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Blue Hake is from New Zealand. Pan fried is quick, easy and does not require a lot of oil. I love to use paprika in my batter.

Fried Hake step by step

  1. Clean the fish and remove bones, then pour oil into pan and heat it.
  2. Bit eggs into a bowl, then in a separate bowl mix flour and spices.
  3. In another bowl, pour bread crumbs.
  4. Start dipping hake fish in eggs, then flour mixture, then into breadcrumbs.
  5. Place hake on pan and fry until it is golden brown.
  6. Can be served with roasted veggies and green salad.

This easy fried fish recipe uses hake or whiting, which can usually be found in abundance in Morocco. Hake is seen to be the perfect fish for frying; not only does it have great mild flavor and texture. Fried hake fillets is very simple pan fried hake recipe. Just take hake fillets, add some spices, fry them and meal is ready. As a side dish, you can have potato salad or mixed vegetables with some whole. close up handheld shot of fried hake fillet dish with risotto and lettuce decoration.


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