Baked Pasta & Cheese. Baked pasta recipes include the perfect mac and cheese, easy lasagna and cheesy baked rigatoni. These easy, breezy pasta bakes mean you can enjoy your favorite comfort food without waiting over. Reviews for: Photos of Baked Pasta.

Dive right into these comforting pasta bakes from your favorite Food Network chefs. This vegetarian baked pasta dish is bursting with color and flavor. When baking a pasta dish, undercook the pasta just slightly, since it will absorb liquid from the sauce while it bakes in the oven. You can have Baked Pasta & Cheese using 6 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Baked Pasta & Cheese

Prepare 2 lbs of Pasta (I like Cavatappi or Rotelle).
You need 1 lb of Fresh Sliced American Cheese.
Prepare 8 oz of Mild Shredded Cheddar (you can use sharp).
You need 3 Sticks of Salted Butter.
You need 1 tsp of Sea Salt.
You need of Whole Milk.

These hearty baked pasta recipes are the perfect crowd-pleasing meal. Bake a melty masterpiece to enjoy right away, or stock up the freezer with these tasty make-ahead options. Pasta bakes are a firm family favourite - comforting, easy to prepare and freezer-friendly, they're perfect for midweek meals, batch-cooking and hiding lots of veggies for fussy. This is a wonderful way of making pasta using homemade pasta sauce.

Baked Pasta & Cheese step by step

Cook pasta according to directions in Salted water (cook Al dente) - drain.
Mix in butter.
Fold in half of the American Cheese.
Fold in the Cheddar.
Add milk and the rest of the American Cheese.
Once thoroughly blended, transfer to a sizeable baking dish (I use an aluminum half size steam table pan).
Cover top of mixture with 12-16 additional Slices of American Cheese.
Bake in a 350 oven for 30-45 minutes until top is melted and starts to turn golden, not burned (time will depend on your oven).
Serve hot and enjoy.

Baking the pasta with mozzarella cheese, gives the dish another level of taste and. Warm and filling, pasta bakes are the perfect quick fix to mid-week meal dilemmas. Go for streamlined simplicity with a classic such as macaroni cheese, or throw in leftovers from the weekend and surprise. Fire up those ovens: It's baked pasta season. Pasta is good, but as the weather gets cooler, nothing quite says comfort like digging into a bubbling, cheesy casserole dish full of baked pasta.