Easiest Way to Make Perfect Dropped Egg Clear Soup

Dropped Egg Clear Soup.

You can have Dropped Egg Clear Soup using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Dropped Egg Clear Soup

1. It's 4 cups of Dashi Stock *Find more about Dashi Stock at http://www.hirokoliston.com/dashi-stock/.
2. It's 1 teaspoon of Salt.
3. It's 1 tablespoons of Soy Sauce.
4. You need 8 of Prawns *thawed if frozen.
5. You need 4 of Eggs.
6. Prepare 1 of Spring Onion *finely chopped.

Dropped Egg Clear Soup step by step

1. Heat Dashi Stock (OR Water & Dashi Powder) in a large saucepan or a pot. If you use Dashi Powder, use a good quality one. You would need 2 teaspoons Dashi Powder for 4 cups Water, OR use according to the instruction on the package..
2. Season the soup with Salt and Soy Sauce..
3. Crack an Egg into a small cup and carefully add it to the gently simmering soup. Repeat with remaining Eggs..
4. When Eggs are softly cooked, add Prawns, and cook for a few minutes or until Prawns are cooked. It won’t take long. *Note: Cooking time depends on how softly you want to cook Egg Yolks..
5. Sprinkle with finely chopped Spring Onions and serve..