Recipe: Appetizing Chicken Tikka Masala

Chicken Tikka Masala. This is an easy recipe for Chicken Tikka Masala--chicken marinated in yogurt and spices and then served in a tomato cream sauce. Serve with rice or warm pita bread. Made-from-scratch Chicken Tikka Masala recipe with the signature yoghurt marinated chargrilled chicken smothered in an incredible spice infused curry sauce.

For this chicken tikka masala recipe, the yogurt helps tenderize the chicken; the garlic, ginger, and spices in the marinade infuse it with lots of flavor. This chicken tikka masala recipe is easy and delicious. And the chicken is perfectly Two. You can cook Chicken Tikka Masala using 21 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chicken Tikka Masala

1. Prepare 8 4 of Chicken : Thighs or breasts , cubed.
2. It's 1 tbsp of Garlic Paste :.
3. Prepare 1 tbsp of Ginger Paste :.
4. It's 1 tsp of Fennel Seeds :.
5. You need 1 tsp of Coriander Powder :.
6. You need 1 tsp of Garam Masala :.
7. It's 1 of Onion large : diced.
8. Prepare 1 can of Tomatoes tomatoes : of diced.
9. It's 1/2 cup of Heavy Cream :.
10. You need to taste of Salt.
11. It's of Oil.
12. It's MARINADE of : THE.
13. It's 1/2 cup of Yogurt :.
14. It's 1 1/2 tbsps of Lemon Juice :.
15. You need 1 tsp of Ginger Paste :.
16. It's 1 tsp of Garlic Paste :.
17. Prepare 1 tsp of Garam Masala :.
18. You need 1 1/2 tsps of Coriander Powder :.
19. It's 1 tsp of Chilli Powder :.
20. You need 1/2 tsp of Red food colouring :.
21. Prepare to taste of Salt.

I had no one to share this chicken tikka masala with! So I had all four servings in one whole day. This dish is made with chicken that gets marinated in a spicy curry sauce with plain yogurt and cooked with tomatoes, spices, and more plain yogurt. Chicken Tikka Masala - tender chunks of marinated chargrilled chicken in a creamy mild sauce with garlic, ginger and spices.

Chicken Tikka Masala step by step

1. First the marinade. In a bowl, mix the marinade ingredients. Add the chicken pieces to the marinate and after it has been mixed well, let it marinate for an hour or over night. I let mine sit overnight and cooked it the next morning.
2. Whenever you choose to make it, once you are ready, preheat the oven to 400F. Thread the marinated chicken onto wooden skewers. Make sure you have soaked the wooden skewers in water before using it. Transfer the chicken to a baking sheet and roast it in the oven for a max of 20mins. Once done, remove from heat and set aside, and if there is any drippings on the sheet, save that too.
3. While the chicken was cooking, I started on the sauce. In a pan, add the fennel seeds, ginger and garlic pastes and the onion to some heated oil. As the onions start to soften, add the coriander and garam masala powders. Mix to combine well.
4. Next add the can of diced tomatoes, season with salt and pepper and allow it to simmer for about 15mins. Stir occasionally.
5. Finally add the chicken pieces along with the drippings and the 1/2 cup of heavy cream. Mix well to combine and allow it to simmer for 5more minutes. Season with salt again if needed.
6. Transfer to a serving bowl and serve it along with some warm naan and freshly cooked white rice.

Kids and adults alike LOVE this dish. This Chicken Tikka Masala Recipe is so easy to make right at home using simple and delicious ingredients including spices, tomato sauce, onion, garlic, ginger, cream, and butter. Chicken tikka masala is a great introduction to cooking Indian food. Although it's not as traditional as most curries, it's flavorful and easy to make at home. Start by marinating chicken in seasoned.