Chinese cutlets. Combine everything except chicken in a mixing bowl, mixing well. Place cutlets in shallow pan and pour sauce over them. The lamb cutlets (Chinese style) are marinated with a set of seasonings comprises the unique ingredient called Maggi seasoning.
This Chinese Cutlets Recipe is gonna be your Kids next favorite pick.
Less spices and a yummy addition of Noodles will make these Chinese Cutlets Recipe eve.
Chinese Spiced Noodle cutlets is an innovative Chinese flavoured recipe to make your child eat veggies.
You can have Chinese cutlets using 12 ingredients and 2 steps. Here is how you cook it.
Ingredients of Chinese cutlets
- It's 1 of boiled n shredded chicken breast.
- It's 1/2 cup of boiled peas mashed.
- It's 1/2 cup of boiled carrots mashed.
- You need 1 of large boiled n mashed potato.
- Prepare to taste of salt.
- It's 1 tbsp of soya sauce.
- You need 1 tbsp of chilli sauce.
- It's 1 tsp of black pepper powder.
- You need of coating.
- You need 1 of egg beaten.
- You need of maida.
- You need of bread crumbs.
These cutlets taste yummy and since they are made with noodles children love them. You can add any type of veggies to these cutlets and they can be made in less time. I have added onion, tomato, capsicum and carrots. Use your hands to wipe a little of the excess marinade off the cutlets.
Chinese cutlets instructions
- Boiled n shredded chicken mai peas,carrot,potato,salt,black pepper powder,chilli sauce,soya sauce daal k achi tarha mix kare..
- Cutlets ki shape de ker phle dry maide se coat kare,egg mai dip kare,phir bread crumbs me roll ker k shallow fry ker le.
Now arrange the lamb evenly on the prepared tray. When you need dinner fast, chicken cutlets are the ideal ingredient. A cutlet is essentially a chicken breast with the tender removed. It's then sliced horizontally and pounded into thin slivers. The wonderful thing about chicken cutlets is that they cook in a flash, and make busy weeknights so much easier.
