How to Prepare Appetizing Good for Bento: Maitake Mushrooms and Cheese Meat Roll

Good for Bento: Maitake Mushrooms and Cheese Meat Roll. Starting in December, this program presents bento ideas sent in from around the world. Parboil the snap peas until they turn a bright. What mushrooms are best for pizza?

Pile sandwich fillings like lunch meat, cheese and veggies on top of the cucumber slices, roll up and cut into bites like sushi. Round out this easy packable lunch with fresh fruit and veggies for a fun UGC Reviews Modal. Reviews for: Photos of Meat & Cheese Cucumber Roll-Ups Bento Box Lunch. You can cook Good for Bento: Maitake Mushrooms and Cheese Meat Roll using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Good for Bento: Maitake Mushrooms and Cheese Meat Roll

1. You need 8 slice of Thinly sliced pork.
2. Prepare 1/2 of packet Maitake mushrooms.
3. You need 30 grams of Cheese.
4. Prepare 1 tbsp of ◎ Sugar.
5. Prepare 1 tbsp of ◎ Mirin.
6. Prepare 2 tbsp of ◎ Soy sauce.
7. It's 1 tbsp of Sake.
8. You need 1/2 tbsp of Vinegar.
9. Prepare 1 tsp of Vegetable oil.
10. Prepare 1 of Flour.

The maitake mushroom is making news for its cancer fighting effects. Did you know that it is edible as well? Find out more about this amazing mushroom here. Like reishi and turkey tails, the maitake mushroom has been used for many years as a powerful medicinal.

Good for Bento: Maitake Mushrooms and Cheese Meat Roll step by step

1. Lay the thinly sliced pork so that the sides of the meat overlap. Break up the shiitake mushrooms into 4. Cut the cheese into 4 slices as well. Mix all the ◎ ingredients..
2. Put the maitake mushrooms and cheese on the near side and sprinkle some flour. (I use a sieve for tea to sprinkle the flour.).
3. Heat some oil in a frying pan over medium heat and place them in the pan with the wrapped edges of the pork on the bottom. Fry it for about 1 minute without touching or moving it around and then roll them in the pan and fry throughly..
4. Pour some sake in the pan and put a lid on over low heat (for about 1 minute). Take off some excess oil if you mind and add ◎ in..
5. Simmer it for a while, add the vinegar, and then turn off the heat in about 10 seconds. Cut them into any size you'd like and enjoy..

Although known in Japan, it only. Gourmet Mushrooms' small, delicate clusters present the mushroom's best qualities at the peak of Traditional in Asian cuisine, but its rich versatile flavor also finds complements with roasted meats Maitake is at the top of the list of mushrooms used in Traditional Chinese Medicine, and it is one of. When we learned how to grow Shiitake Mushrooms we went on to Did you know that mushrooms don't need sunshine to grow and thrive? Some of the earliest commercial mushroom farms were actually set up. Medicinal mushrooms have been used for thousands of years to help promote better health, and mushroom varieties, such as psilocybin mushrooms and turkey tail mushrooms.