Easiest Way to Cook Perfect Pot roast (crockpot)

Pot roast (crockpot). Pot Roast Crockpot Recipe - Easy Slow Cooker Roast Beef with Potatoes and Carrots Welcome to North Texas Vegetable Gardening and Cooking with Hillbilly. This tutorial shows you how to make an easy and delicious crock pot pot roast! It's one of my favorites for comfort food and is packed with tons of flavor.

It's made by first searing the meat, then cooking it low and slow in a covered dish…or in this case, your crockpot! Slow Cooker Pot Roast is the ultimate comfort food! It's a super hearty, deliciously flavorful meal in one that's sure to satisfy even the pickiest of eaters. You can cook Pot roast (crockpot) using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Pot roast (crockpot)

1. It's 3 lb of roast.
2. Prepare 1 of flour to coat roast.
3. Prepare 2 tbsp of olive oil.
4. Prepare 1 of packed of dry onion soup mix.
5. You need 2 can of golden mushroom soup.
6. You need 2 can of water.
7. You need 1 1/2 cup of beef broth.
8. Prepare 1/2 packet of dry brown gravy mix.
9. You need 1 of garic powder to taste.
10. Prepare 1 of salt and pepper to taste.
11. You need 1 clove of garlic minced.
12. Prepare 1 of onion quartered.
13. Prepare 5 of carrots peeled and sliced thick.
14. You need 4 of potatoes cut into thick chunks.
15. Prepare 2 of celery stalks cut thick.

This Crockpot pot roast comes out super tender and moist thanks to its cut (beef chuck) and the slow-roasted veggies mixed in to complement the Mexican spiced broth this dish creates. The danger of this pot roast recipe for the slow cooker is that you crave it daily after the first bite. Why "All the secrets to perfect crockpot pot roast" works… My family loves this easy slow cooker pot roast recipe. Just dump the ingredients in the pot, hit a button and a healthy dinner is ready when you are.

Pot roast (crockpot) instructions

1. Sprinkle entire roast with salt, pepper, and garlic powder. roll roast in flour till well coated and brown in oil on med high heat on all sides..
2. While browning meat whisk together the mushroom soup, water, broth, garlic, gravy mix and onion mix in crock pot. once roast is done browning. place in crock pot and spoon the wet mixture all over top..
3. Add all your veggies. no specific order is necessary. cover and cook on high heat for 8 hrs.....
4. I LOVE THIS POT ROAST. Its so tender everytime... enjoy!.

Crockpot chuck roast is Sunday dinner at its best; tender, juicy, mouthwatering beef! Make this pot roast recipe in a slow cooker or a Dutch oven. A pot roast is a meat, typically beef, and vegetable dish prepared in one pot. A Crock-Pot makes cooking a pot roast simple as you can arrange the meat and vegetables and leave it to cook. The way you arrange a pot roast in a Crock-Pot will affect how evenly.