Dal dhokli. well, i make types of dal dhokli recipe on day to day basis with my leftover dal and leftover roti/chapatis. but it is an ad-hoc recipe where i do not follow the traditional approach and mix with. Learn how to make Dal Dhokli - Easy To Make Homemade Gujarati Main Course Recipe By Ruchi Bharani Dal dhokli is a very popular Gujarati delicacy which is made. In this dal dhokli recipe, dal is exact same as Gujarati khatti meethi dal.

The traditional Gujarati dal dhokli recipe is quite lengthy. Savory whole wheat noodles cooked in sweet, spicy and tangy lentil stew makes Daal Dhokli an ultimate comfort food! Dal Dhokli is a traditional Gujarati dish. You can have Dal dhokli using 32 ingredients and 10 steps. Here is how you cook that.

Ingredients of Dal dhokli

You need of For dal.
Prepare 1/2 cup of toor(arhar)dal.
Prepare 2 tbsp of ghee.
It's 1/8 tsp of fenugreek seeds.
Prepare 1/8 tsp of mustard seeds.
It's 1/8 tsp of cummin seeds.
It's 2 sticks of cinnamon.
It's 3-4 of cloves.
It's leaves of Few curry.
It's 3-4 of green chillies pieces.
You need 1/2 TSP of ginger grated.
Prepare 1/8 tsp of asafoetida.
Prepare 1/4 tsp of turmeric powder.
You need 1/2 tsp of red chilli powder.
You need 1/2 tsp of dhania-jeera powder.
It's 1/2 of lemon (juice) or 3- kokum+ 1/2 lemon.
It's 2 tbsp of jaggery.
You need to taste of Salt.
Prepare of For dhoklis & masala puris.
Prepare 3/4 cup of wheat flour.
It's 1/2 tsp of turmeric powder.
Prepare 1/2 tsp of red chilli powder.
You need 1 pinch of asafoetida.
You need 2 tbsp of oil.
It's to taste of Salt.
Prepare of For garnish:.
It's 2 tsp of ghee.
You need 1 of chopped medium onion.
Prepare 1 of chopped medium tomato.
You need 1/4 of lemon (juice).
You need of Chopped fresh coriander leaves as required.
You need of Besan sev as required.

This recipe consists of spicy whole wheat uncooked roti pieces simmered into dal and cooked to perfection. Dal dhokli has a mild sweet and spicy flavor. While dal is cooking, prepare dough for dhokli. Dal Dhokli is a very popular Gujarati dish in which spiced uncooked pieces of whole wheat dough are simmered in the dal or cooked separately and added to dal and then simmered.

Dal dhokli step by step

Wash toor(arhar) dal and pressure cook for 4 whistles...as the dal being cook.. prepared dhoklis dough.. combined all ingredients in a mixing bowl and bind with water to firm dough...keep aside for 10- 15 mins..
Divide dough into 6 equal portions..From four portions...roll out into thin rotis..about 7-8" diameter.Heat non stick tawa..roast prepared rotis lightly on both sides on slow flame..
Cool and cut each rotis into square shaped and keep aside..
Blend the cooked dal with boss hand blender... Keep ready all ingredients... needed for making dal..
In non stick pan add & heat ghee..as it melt add fenugreek seeds,mustard seeds,cummin seeds, curry leaves, cinnamon sticks, cloves, chopped green chillies and grated ginger, turmeric powder, asafoetida..mix well and saute for 1 min..
Add dal and 21/2 cup of water,jaggery,red chilli powder,dhania- jeera powder,salt,1/2 lemon juice/ or kokum..mix well..boil and simmer for 5 mins... stirring occasionally.. keep aside..
Just before serving again heat dal,add dhoklis pieces few at a time..mix gently..simmer for 5 mins..add water if dal thickens.. while simmering..
As the dal dhokli being cook(simmering)..on another gas heat oil for frying puris.. roll out few puris from remains dhokli dough..fry in hot oil..
Pour half prepared hot dal dhokli...(for one serving)...in deep dish garnish with a tsp of ghee, squeeze little bit lemon juice,few chopped onion and tomato pieces.. sprinkle chopped fresh coriander leaves and besan sev.Serve/ relish hot dal dhokli immediately with hot masala puris..
One serving of Dal dhoklis..350 calories.2 masala puris..70 calories..

Dal Dhokli Recipe, Learn how to make Dal Dhokli (absolutely delicious recipe of Dal Dhokli ingredients and cooking method) Dal Dhokli: Daal Dhokli is a popular Gujarati curry. How to make Dal Dhokli-Strips of whole wheat flour or dhokli cooked in a sweet, tangy spiced dal. This shortcut dal dhokli takes minutes to make! We are making dal dhokli today! Only, in this shortcut recipe, I'm using store-bought lasagna noodles instead of making dhoklis/dumplings from.