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You can cook Daliya pops using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Daliya pops
- You need 1 bowl of daliya.
- It's 2 bowl of water.
- It's as per taste of Salt.
- Prepare 2 spoon of rava.
- It's 2 of green chilli's.
- Prepare 1 inch of gratted ginger.
- Prepare 1/2 spoon of chat masala.
- You need 2 spoon of maida.
- It's as required of Oil for deep fry.
- It's 1 of finely Chopped onion.
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Daliya pops step by step
- Take a pan And roast the daliya on low flame for 2-3 min...
- Then roast add water,salt or boil it for 5 min..off the flame let them cool for 5 min...
- Add Rava,Chopped onion, grated Ginger,green chilli and all the Spices in the Boiled daliya make mixture..take small portion or make balls...
- Take maida make slurry dip the balls in slurry...
- Take pan heat the oil. And deep fry all the balls..ready our tasty crispy daliya pops.. serve with red or green chutney as your wish...
