My Katsu Sauce. Tonkatsu sauce make the deep fried pork cutlet taste much better, here's a recipe to make the sauce at home. This recipe shows you how to make a quick & easy Tonkatsu Sauce from scratch. This is a version of a sauce used for tonkatsu (pork) or chicken katsu.

I highly recommend using this Japanese katsu sauce recipe with my layered pork katsu! Tonkatsu sauce - とんかつソース - (sometimes also referred to as katsu sauce) is a sweet and tangy Japanese condiment used for dipping or as a sauce for sandwiches. Katsu sauce or Tonkatsu sauce is basically Japanese-style BBQ sauce for fried meats. You can have My Katsu Sauce using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of My Katsu Sauce

Prepare 1 of onion.
You need 2 of dollops squeezy garlic.
Prepare of Ginger.
It's 2 tbsp of mild curry powder.
You need 3/4 can of coconut milk.
Prepare 250 ml of stock.
Prepare 1.5 tsp of Soy sauce.
Prepare 1 tbsp of brown sugar.
It's 1/2 tsp of lemon juice.
You need Pinch of tumeric.
It's Teaspoon of any oil.

The main ingredients are Worcestershire sauce, soy sauce, sugar and other seasonings. Tonkatsu sauce is super easy to make at home, especially if you can't find the popular store brand Tonkatsu sauce is labeled as a fruit and vegetable sauce, but all you need are four basic pantry. This sweet and spicy sauce goes beautifully with Japanese katsu (fried pork or chicken cutlets, dredged in Panko crumbs). Tonkatsu sauce is a thick sauce served with tonkatsu, the Japanese pork cutlet.

My Katsu Sauce instructions

Add oil to the pan and add the onion, garlic, ginger, curry powder, tumeric.
After 5 mins add the coconut milk, stock sugar and lemon juice. Add a drizzle of water too..
Simmer on low for 15-20 minutes.

As with most Japanese Worcestershire sauces, it is vegetarian and similar to a brown sauce, with tomatoes. Sauces, dips, dressings, and condiments from around the world. A few weeks ago I picked up some pork katsu for lunch, only to return to the office and find a vacant space where the that thick. Spoon the Katsu Sauce over the chicken and garnish. Wagyu Katsu Sandwich is the English name for a dish called Gyukatsusando (牛カツサンド) in Japanese.